Coronavirus (COVID-19): to find out how we can support you with your apprenticeship including if you have been affected by redundancy, read our updated information.

Commis Chef Apprentice Amanzi Restaurant

Amanzi Restaurant are offering an exciting opportunity to join their team as a Commis Chef Apprentice. You will learn exciting new skills and expand on your knowledge and experience in the kitchen.

Sign in to apply

Closing date: 10 Oct 2022

Apprenticeship summary

  • Annual wage

    £13,520.00

  • Working week

    You will be working on a rota basis running from Monday to Sunday. Hours will be discussed in more detail at interview.

    Total hours per week: 40

  • Expected duration

    16 Months

  • Possible start date

    17 Oct 2022

  • Date posted

    26 Aug 2022

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000081595

  • Positions

    1 available

What will the apprentice be doing?

Amanzi prides itself on cooking everything from scratch and as such you will be trained to buy in whole ingredients and create plates of food that are both tasty and pleasing to the eye.

We are looking for an apprentice to join our team that is willing to learn our way of creating food.

You will work alongside the head chef in preparing food, cooking elements of a dish and presenting it. Other duties will include:

  • Helping to keep the kitchen clean
  • Adhering to food safety standards
  • Preparing vegetables, fish and meat
  • Helping with deliveries
  • Re-stocking and assisting with stock rotation

What training will the apprentice take and what qualification will the apprentice get at the end?

  • You will be working towards a Level 2 Commis Chef Apprenticeship Standard
  • You will receive on and off the job training and support from an assessor and an Apprenticeship Advisor
  • You will be required to attend Cornwall College Camborne on a weekly basis as part of the apprenticeship training

What is the expected career progression after this apprenticeship?

Ability to progress to Chef de Partie and even to Head Chef in time with the business.


Requirements and prospects

Desired skills and personal qualities

Organisation skills, Problem solving skills, Logical, Team working, Creative, Initiative, Punctual, Physical strength, Proactive, Curious, Diligent, Dexterous, Sense of Humour

Qualifications

GCSE or equivalent English (Grade 4/C) Desired
GCSE or equivalent Maths (Grade 4/C) Desired

Things to consider

Would need to live near to Falmouth or have own transport as public transport later in the evening may be limited. Car Parking costs if travelling in own car. Weekly College attendance during Term Time (Mondays). Cost of travel to College. Working in Hospitality can be unsociable hours (evenings and weekends).

About the employer

Taste Africa, fresh local ingredients. Here at Amanzi we pride ourselves on a contemporary Southern African experience sourcing the best local ingredients in order to recreate the fresh tastes of a modern Southern Africa. Our philosophy with food is to keep it fresh and simple but make it with plenty of love and flavour. Some of our dishes are traditional, others are a fusion of Southern African ideas and methods.

Employer

Amanzi Restaurant

Address

38 ARWENACK STREET

FALMOUTH

TR11 3JF

You must have JavaScript enabled to view a map of the location


Training

Training provider

CORNWALL COLLEGE

Contact

Abbie

01209616422

Apprenticeship standard

Commis chef

Level 2 (GCSE)


Before you apply

Before you apply for an apprenticeship you must first create an account. If you already have an account you'll need to sign in.