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Apprentice Chef Four Oaks (Sutton Coldfield)

Chef and Brewer are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 24 Jun 2022

Apprenticeship summary

  • Annual wage

    £7,503.60 to £14,820.00

    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    30 hours minimum, shift work including weekends.

    Total hours per week: 30.0

  • Expected duration

    15 Months

  • Possible start date

    01 Jul 2022

  • Date posted

    14 May 2022

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000044951

  • Positions

    1 available

What will the apprentice be doing?

The Chef & Brewer Collection brings together 141 beautiful, cosy country-style pubs, based in England and Wales. As an Apprentice Chef you don't need to have tons of experience in a kitchen, though it can help. We'll teach you everything you need... All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.

Benefits:

-Gain a nationally recognised qualification which will look GREAT on your CV

-Love eating out? You'll get 33% staff discount at Greene King managed pubs

-Great working atmosphere - Fun, Laughs and Room for progression & development

-Discounts off high-street retail brands that include - Apple, ASOS, John Lewis and many more...

-Over 30 funded Apprenticeships available, ranging from Level 2 to Level 7

Responsibilities included in this role:

-Prepare, cook and present food to company specification

-Keep kitchen clean, tidy and hygienic at all times

-Work safely around kitchen equipment and monitor and deal with any maintenance issues

-Keep up to date with new products, menus and promotions

-Adhere to company policies and procedures and licensing laws

-Be involved and contribute at all team meetings

What your apprenticeship includes:

- A mixture of face to face and virtual catch ups with your learning coach every 4 - 6 weeks

- A mixture of on and off the job training, including workshops and webinars

- Feedback sessions to discuss progress

- Obtain Functional Skills in English and Maths (if you don't already have GCSE)

What training will the apprentice take and what qualification will the apprentice get at the end?

Production Chef L2 Apprenticeship Functional skills in Maths and English

What is the expected career progression after this apprenticeship?

Ongoing training and development. With the opportunity to progress on the Greene King career pathway with access to 30 Apprenticeships, ranging from Level 2 to Level 7

Requirements and prospects

Desired skills and personal qualities

Team Working, Organisation Skills

Qualifications

Other null (Grade null) Desired

Things to consider

The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.

About the employer

Sometimes you know just what you want; great pub food cooked with care. Whether it's hand-battered cod & chips, the gourmet burger, or the ever-popular 'Brewer's Chicken', now is the time to rediscover your old favourites. Make sure you try our traditional Sunday roasts with a huge a Yorkshire pudding and unlimited gravy. The food at Four Oaks is rooted in traditional British cuisine and the chefs showcase a modern flair with the dishes they produce.The team at the Four Oaks are passionate abou

Employer

Four Oaks (Sutton Coldfield)

Address

62 Belwell Lane

B74 4TR

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Training

Training provider

LIFETIME TRAINING GROUP LIMITED

Apprenticeship standard

Production chef

Level 2 (GCSE)

Employer's Application Instructions

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 24 Jun 2022