Chef Apprenticeship

The Bear Inn

We are looking for a passionate chef to join our creative team

Sign in to apply

Closing date: 19 Jul 2017

Apprenticeship summary

Weekly wage


Working week

37 hours per week shift work

Total hours per week: 37.00

Apprenticeship duration

18 months

Possible start date

26 Jul 2017

Date posted

11 Apr 2016

Apprenticeship level

Intermediate Level Apprenticeship

Reference number



1 available

To assist in the day to day running of the kitchen with preparation of dishes, working to a high standard with fresh ingredients.

Attention to detail is important, you should have an awareness of health and safety.

Requirements and prospects

Personal qualities

Hard working, polite and punctual

Qualifications required

Able to achieve Level 1 in English and Maths in initial assessment.

Future prospects

To progress and learn in a quality work place.

About the employer

A busy gastro pub in Stock.


The Bear Inn


The Square




You must have JavaScript enabled to view a map of the location

Training provider

NVQ Level 2 Diploma in Food and Beverage

L2 Certificate in Hospitality and Catering Principles

ERR workbook

Functional Skills at Level 1 for Maths and English if required

Apprenticeship framework

Catering and Professional Chefs

Training provider


Applications for this apprenticeship are being processed by Chelmsford College


Fiona Byford-Smith

Other information

From October 1st 2015 the National Minimum Wage (NMW) for Apprentices is £3.30 per hour. This applies to 16-18 year old Apprentices and those aged 19 and over in the first year of their Apprenticeship. For all other Apprentices the National Minimum Wage appropriate to their age applies. The wage for Apprentices applies to both time spent on the job plus time spent training. For more information

Before you apply

Before you apply for an apprenticeship you must first create an account. If you already have an account you'll need to sign in.

Sign in to apply

Closing date: 19 Jul 2017