Apprentice Chef de Partie White Horse Hotel (Rottingdean)

As an Apprentice Chef De Partie, you'll play a crucial role in shaping extraordinary dining experiences. Your depth of experience guarantees the consistent delivery of dishes that mirror the uncompromising standards of excellence maintained by the hotel.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 31 May 2024

Apprenticeship summary

  • Annual wage

    £35,293.00

  • Working week

    48 Hours per week. Shift work including mornings, evenings, weekends, and public holidays.

    Total hours per week: 48

    (the hours are based on the candidate being over 18)

  • Expected duration

    15 Months

  • Possible start date

    07 Jun 2024

  • Date posted

    5 days ago

  • Apprenticeship level

    Advanced
    Level 3 (A level)

  • Reference number

    VAC1000250880

  • Positions

    5 available

What you will do in your working day

We are creating our new distinct hotel brand that does things differently: inviting our guests to explore the surrounding neighbourhood, discovering the stories of its people, savouring its food and flavours and taking in every delightful detail.

Backed by one of the UK's leading hospitality companies, we blend centuries of industry know-how with thoughtful gestures, stylish details and a fresh approach to dining, creating the perfect place to recharge, relax and connect. Our multi-year development plan will see us transform a portfolio of properties into unique, design-led hotels across the country, providing a luxurious setting for guests and locals alike.

As an Apprentice Chef De Partie, you'll play a crucial role in shaping extraordinary dining experiences. Your depth of experience guarantees the consistent delivery of dishes that mirror the uncompromising standards of excellence maintained by the hotel.

As an Apprentice Chef De Partie, you will:

  • Execute cooking tasks with precision and finesse, adhering to the hotel's standard recipes and guidelines to deliver consistently exceptional dishes
  • Mentor and guide junior culinary team members, providing support and knowledge-sharing to foster growth and maintain a cohesive working environment
  • Maintain in line with food safety and sanitation standards, adhering to heath and safety protocols at all times promoting a safe working environment for yourself and your team
  • Take part in training sessions and workshops to enhance culinary skills and stay updated with the latest industry trends and techniques

What you'll bring to the kitchen:

  • Proven experience working in a fast-paced and dynamic environment
  • In depth knowledge of the standards of baking, cooking and grilling techniques with the ability to quickly learn new recipes and cooking procedures
  • Excellent communication and interpersonal abilities, able to work within a diverse team and communicate with guests
  • Awareness of manual handling techniques, control of substances hazardous to health Regulations (COSHH), and chemical safety.

We're all about rewarding our team's hard work, that's why...

You'll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career
  • Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount
  • Free employee assistance program - mental health, well-being, financial, and legal support because you matter!
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. - so, you can enjoy a weekend away without breaking the bank
  • Wage Stream - access your wage before payday for when life happens
  • Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more...

At the White Horses, you'll be working towards your Senior Production Chef Level 3 Apprenticeship qualification over the course of 12-18 months.

The training you will be getting

Senior Production Chef Level 3.

What to expect at the end of your apprenticeship

Ongoing training and progression opportunities.


Requirements and prospects

Desired skills and personal qualities

Team Working, Organisation Skills

Qualifications

Other None required (Grade None required) Desired

Things to consider

The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.

About the employer

Thoughtfully designed with 32 rooms and suites, The White Horses offers a relaxing retreat for short breaks, midweek stays and weekend getaways, promising delightful discoveries at every turn. Indulge in a craft ale or two in our bar. Savour local, regional and quintessentially British food and drink on our sea-view terrace, then drift off to sleep in your bed, listening to the sounds of the waves from your window. With uninterrupted views of the sea, the charming village of Rottingdean is nest

Employer

White Horse Hotel (Rottingdean)

Address

High Street

BN2 7HR

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Training

Training provider

LIFETIME TRAINING GROUP LIMITED

Adjustments for experience

You could reduce your training time, or finish your apprenticeship faster, if you have relevant prior learning or experience. This could be relevant:

  • training
  • qualifications, like an NVQ in a relevant field
  • industry or sector experience

Apprenticeship standard

Senior production chef

Level 3 (A level)

Demonstrating experience

If your application is successful, you will have a chance to discuss your relevant prior learning or experience with your training provider and employer. You will all need to agree any adjustments to your training plan.

You should be prepared to show your competence, and evidence of relevant qualifications


Employer's Application Instructions

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 31 May 2024