Production Chef Apprentice

Archies Louth

LOUTH, LN11 9JQ

Closes in 4 days (Wednesday 31 July at 11:59pm)

Posted on 8 May 2024

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Summary

Archies Louth are looking for a Production Chef to join their existing small team. This is a thriving small business and we are looking for staff that will grow with us. Duties will include basic preparation, cooking and plating of the extensive breakfast menu option, plus more.

Annual wage
£11,315.20 a year

Minimum wage rates (opens in new tab)

The pay may be negotiated and may rise after a probation period has been successfully completed.

Training course
Production chef (level 2)
Hours
Shift rota of 34 hours will be agreed with the successful applicant from our working week which is : Mon 9am - 4pm Tues 9am - 4pm Wed 9am - 4pm Thurs 9am - 9pm Fri 9am - 9pm Sat 9am - 9pm Sun 9am - 4pm

34 hours a week

Possible start date

Monday 12 August

Duration

1 Year 6 Months

Positions available

1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

  • Production Chef Standard
  • Functional Skill English (if required)
  • Functional skill maths (if required)
  • All training will take place within the workplace over the duration of the apprenticeship

Where you’ll work

PAWNSHOP PASSAGE

MERCER ROW

LOUTH

LN11 9JQ

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

EAST LINDSEY INFORMATION TECHNOLOGY CENTRE

Your training course

Production chef (level 2)

Equal to GCSE

Course contents
  • Check, prepare, assemble, cook, regenerate, hold and present food meeting the needs of the customers and maintaining organisational standards and procedures.
  • Use kitchen tools and equipment correctly to produce consistently high quality dishes according to specifications.
  • Take responsibility for the cleanliness, organisation and smooth running of the work area.
  • Produce dishes to suit individuals’ specific dietary, religious and allergenic  needs as required.
  • Operate within all regulations, legislation and procedural requirements.
  • Complete and maintain documentation to meet current legislative guidelines.
  • Use effective methods of communication with all colleagues, managers and customers to promote a positive image of yourself and the organisation.
  • Work in a fair and empathetic manner to support team members while offering a quality provision.
  • Work to ensure customer expectations are met.
  • Work collaboratively to uphold the vision, values and objectives of the organisation.
  • Use technology appropriately.
  • Maintain quality and consistency in food production by using resources in line with organisations’ financial constraints, style, specifications and ethos.
  • Identify own learning style, personal development needs and opportunities and take action to meet those needs.
  • Use feedback positively to improve performance. 

    • Your training plan

    This training plan has not been finalised. Check with this employer if you’ll need to travel to a college or training location for this apprenticeship.

    Requirements

    Essential qualifications

    GCSE or equivalent in:

    • 3 other subjects of your choice (grade 4 / C)
    • English and maths (grade 4 / C)

    Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

    Skills

    • Communication skills
    • Attention to detail
    • Organisation skills
    • Customer care skills
    • Problem solving skills
    • Team working
    • Creative
    • Non judgemental
    • Patience

    About this company

    We are a newly established cafe, bar and bistro in the lovely market town of Louth.

    https://www.archieslouth.co.uk/ (opens in new tab)

    After this apprenticeship

    Progression to the next level of qualification.

    Ask a question

    The contact for this apprenticeship is:

    EAST LINDSEY INFORMATION TECHNOLOGY CENTRE

    Jude Ingram

    jude.ingram@firstcollegelincs.co.uk

    01507 601122

    The reference code for this apprenticeship is VAC1000249446.

    Apply now

    Closes in 4 days (Wednesday 31 July at 11:59pm)

    When you apply, you’ll be asked to sign in with a GOV.UK One Login. You can create one at the same time as applying for this apprenticeship.