Apprentice Chef THE DOG AT DUNLEY LTD

Level 2 Commis Chef apprentice wanted to work in a friendly, independently owned relaxed and informal pub / restaurant offering fresh home cooked food. Excellent opportunity to train as a chef in a friendly supportive environment and develop knowledge, skills and behaviors over the course of apprenticeship and potentially progress to Level 3.

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Closing date: 26 Apr 2024

Apprenticeship summary

  • Annual wage

    £11,648.00

  • Working week

    Shifts between 11:00 and 21:00, Monday to Sunday.

    Total hours per week: 35

  • Expected duration

    18 Months

  • Possible start date

    30 Apr 2024

  • Date posted

    21 Mar 2024

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000239536

  • Positions

    1 available

What you will do in your working day

  • Helping in preparation of all dishes
  • Kitchen tasks, peeling, storing, cleaning, preparing
  • Learning how to present dishes
  • Helping in preparation of desserts and pastries
  • Making, stocks, soups and sauces
  • Fridge management
  • Receiving and storing provisions
  • All cleaning tasks

The training you will be getting

  • Training will be at How College Worcester every Wednesday
  • Level 2 Commis Chef qualification

What to expect at the end of your apprenticeship

  • Successful candidate on completion of Level 2 Commis Chef will have opportunity to progress to Level 3 Chef de Partie

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Team working, Creative, Initiative

Qualifications

GCSE or equivalent Maths and English (Grade 2) Essential

Things to consider

College Day Release is in Worcester and is a mandatory part of the apprenticeship. Walking distance to Stourport but candidates further out may need to drive.

About the employer

Set in the stunning country village of Dunley just outside of Stourport on Severn, our pub is the heart of the community with a wide offering of spirits, draft and bottled lager, craft beer and three regularly rotating traditional cask ales. The Dog also offers Bed & Breakfast, Pool table, Dart board, Function room, Restaurant, Stunning outdoor garden and a small snug. There really is a space for everyone! We pride ourselves on our traditional home cooked food with an array of British Pub Classics. Everything is prepared in house and seasoned to perfection to ensure you have the best quality possible. Head to our menu section to see what we have to offer!

Employer

THE DOG AT DUNLEY LTD

Address

DUNLEY

STOURPORT ON SEVERN

WORCESTERSHIRE

DY13 0UE

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Training

Training provider

HEART OF WORCESTERSHIRE COLLEGE

Adjustments for experience

You could reduce your training time, or finish your apprenticeship faster, if you have relevant prior learning or experience. This could be relevant:

  • training
  • qualifications, like an NVQ in a relevant field
  • industry or sector experience

Contact

Erica Swingell

eswingell@howcollege.ac.uk

01527405997

Apprenticeship standard

Commis chef

Level 2 (GCSE)

Demonstrating experience

If your application is successful, you will have a chance to discuss your relevant prior learning or experience with your training provider and employer. You will all need to agree any adjustments to your training plan.

You should be prepared to show your competence, and evidence of relevant qualifications


Before you apply

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