Front Of House Team Member Level 2 Apprenticeship Chef's Kitchen

Ever wanted to learn all about Indian Hospitality and cuisine? Looking to start your career in Hospitality? Welcome and greet guests with a warm and friendly demeanour.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 07 Jan 2024

Apprenticeship summary

Annual wage

£8,236.80

Wages explained

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

Minimum Wage Rates
Working week

Monday to Sunday between the hours of 7am and 10pm TBC.

Total hours per week: 30.0
Expected duration

12 Months
Possible start date

15 Jan 2024
Date posted

05 Oct 2023
Apprenticeship level

Intermediate
Level 2 (GCSE)
Reference number

VAC1000203904
Positions

3 available

What you will do in your working day

The hours of work will be between the hours of 7am and 10pm on a Rota basis so make sure you can get to and from the premises safely during these hours. You will either be at Chefs Kitchen in Mill street Kidderminster or The old leaking well on the Worcester road A449

Key Responsibilities:

Welcome and greet guests with a warm and friendly demeanour.
Manage reservations and seating arrangements efficiently.
Ensure guests have a memorable dining experience by providing exceptional service.
Collaborate with the restaurant team to maintain a smooth flow of service.
Assist with various tasks to support the front-of-house operations.
Maintain a clean and organized lobby area.

Requirements:

Excellent communication and interpersonal skills.
Ability to work effectively as part of a team and independently.
A positive attitude and a passion for providing exceptional customer service.
Previous experience in a customer-facing role is a plus, but not required.
On-the-job training will be provided to the successful candidate.

The training you will be getting

Level 2 Hospitality team member (Front of house) apprenticeship

What to expect at the end of your apprenticeship

A full time position is available upon sucessful completion of apprenticeship

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Presentation skills, Number skills, Analytical skills, Logical, Team working, Creative, Initiative, Non judgemental, Patience, Physical fitness

Qualifications

GCSE or equivalent Maths/English (Grade 4/C) Desired

Things to consider

This position is based at Mill street in Kidderminster and at their new venture The old leaking well on the Worcester road. There will be some hotel checking as well as restaurant guests.

About the employer

The Chefs Kitchen ranks number one out of the 95 restaurants in Kidderminster. We work hard and we give our guests the service they deserve.

Employer

Chef's Kitchen

Address

7 LOWER MILL STREET

KIDDERMINSTER

DY11 6UU

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Training

Training provider

SKERN LODGE LIMITED

Adjustments for experience

You could reduce your training time, or finish your apprenticeship faster, if you have relevant prior learning or experience. This could be relevant:

training
qualifications, like an NVQ in a relevant field
industry or sector experience

Contact

Melanie Newman

melanie@skernlodge.co.uk

+447384530767

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

Demonstrating experience

If your application is successful, you will have a chance to discuss your relevant prior learning or experience with your training provider and employer. You will all need to agree any adjustments to your training plan.

You should be prepared to show your competence, and evidence of relevant qualifications

Employer's Application Instructions

Click the link for more information and to apply.