The Falcon Inn are looking for a Production Chef apprentice to join their team. The successful candidate will gain a Level 2 Apprenticeship as a Production Chef.
Closing date: 25 Feb 2024
Total hours per week: 40
Possible start date
09 Mar 2024
10 Oct 2023
Level 2 (GCSE)
What you will do in your working day
We are looking for a motivated, passionate individual to join our team as an Apprentice Chef.
We need enthusiastic, committed individuals with a desire to develop and succeed.
You’ll also ensure high standards of hygiene whilst ensuring at all times that legal requirements are strictly adhered to. You must be able to work a minimum of 40 hours per week.
To be trained in the following job duties:
- Supporting the chef in all areas
- Preparing a variety of food items
- Using a variety of kitchen equipment as and when trained
- Unloading, checking and storing deliveries
The training you will be getting
- Day Release at Middlesbrough College
- Level 2 Qualification as a Production Chef
- On the job training
What to expect at the end of your apprenticeship
Depending on the circumstances of the business upon completion of the apprenticeship programme there could be a potential position of employment available.
Requirements and prospects
Desired skills and personal qualities
Things to consider
About the employer
THE FALCON AT HILTON LIMITED
Adjustments for experience
You could reduce your training time, or finish your apprenticeship faster, if you have relevant prior learning or experience. This could be relevant:
- qualifications, like an NVQ in a relevant field
- industry or sector experience
Level 2 (GCSE)
If your application is successful, you will have a chance to discuss your relevant prior learning or experience with your training provider and employer. You will all need to agree any adjustments to your training plan.
You should be prepared to show your competence, and evidence of relevant qualifications
Before you apply
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