Commis Chef Apprentice CLIFTON CLUB THE SECRETARY
The Clifton Club is looking for an apprentice with a passion and interest in fine dining cookery. The candidate will assist the Kitchen team with the day-to-day preparations and cooking of lunch, dinner and bespoke event catering.
Closing date: 02 Oct 2023
Apprenticeship summary
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Annual wage
£12,000.00
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Working week
30 Hours per week. Shifts over daytime with some evenings and weekends. TBC.
Total hours per week: 30.0
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Expected duration
12 Months
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Possible start date
09 Oct 2023
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Date posted
7 days ago
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000199183
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Positions
1 available
What will the apprentice be doing?
- Cooking
- Food preparation
- Cleaning and kitchen maintenance
- Contribution to menu and dish development
- Basic health and safety practices, Food Safety practices
What training will the apprentice take and what qualification will the apprentice get at the end?
- Level 2 Commis Chef apprenticeship standard
- Functional Skills in English and maths as required
- On and off the job training and location to be confirmed
What is the expected career progression after this apprenticeship?
Potential future employment and kitchen progression.
Requirements and prospects
Desired skills and personal qualities
Qualifications
Things to consider
About the employer
Employer
CLIFTON CLUB THE SECRETARY
http://www.thecliftonclub.co.uk/
Address
22 THE MALL
BRISTOL
BS8 4DS
Training
Training provider
CITY OF BRISTOL COLLEGE
Contact
Apprenticeship Team
apprentice@cityofbristol.ac.uk
01173125250
Apprenticeship standard
Commis chef
Level 2 (GCSE)
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