Craft Baker Apprentice TWO MAGPIES FOOD COMPANY LTD

This is a fabulous opportunity with a forward-thinking Bakers with excellent career opportunities. You will work amongst a creative team and gain varied valuable knowledge and skills in Craft Baking. Duties include following all recipes accurately to maintain levels of quality & to keep waste to a minimum.

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Closing date: 30 Sep 2023

Apprenticeship summary

  • Annual wage

    £10,158.72

    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    Typical shift patterns range from 8am-4pm working 5 days a week TBC. These can vary dependent on seasonable demand and will be discussed during the interview.

    Total hours per week: 37.0

  • Expected duration

    15 Months

  • Possible start date

    01 Oct 2023

  • Date posted

    04 Sep 2023

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000195959

  • Positions

    1 available

What will the apprentice be doing?

  • Working within the team to ensure that all daily prep is carried out
  • Storing delivered products
  • Cleaning utensils, machinery, and equipment
  • Weighing ingredients, scaling, and making doughs, cakes, and pastries with supervision
  • Retail sales and customer interface

What training will the apprentice take and what qualification will the apprentice get at the end?

Training to be provided.

Level 2 Baker apprenticeship standard, which includes:

  • Level 1/2 Functional Skills in maths and English (if required)
  • End-Point Assessment (EPA)

Training will be work based within the employer setting across all areas of Knowledge, Skills, and Behaviours as required by a Craft Baker which will include the following areas:

  • Preparation of bakery products including Bread, Dough, Cakes & Pastry products
  • Stock control
  • Using recording documentation
  • Adherence to legislation (food safety, Health & Safety, Allergens, etc.)
  • Teamwork
  • Using resources & equipment safely and correctly

Training will take place in the workplace.

No day or block release.

What is the expected career progression after this apprenticeship?

Progression within the company.

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Customer care skills, Problem solving skills, Team working, Creative

Qualifications

GCSE or equivalent English (Grade 4) Desired
GCSE or equivalent Maths (Grade 4) Desired

About the employer

We are Two Magpies Bakery, an award-winning company with sites across Suffolk & Norfolk. We are looking for a talented individual with a passion for food to join our BOH team. We have 3 main departments within our BOH Production, covering bread, cakes, pastries etc all being made from scratch.

Employer

TWO MAGPIES FOOD COMPANY LTD

Address

London Road

Darsham

Saxmundham

IP17 3QR

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Training

Training provider

BENSON-SMITH LIMITED

Apprenticeship standard

Baker

Level 2 (GCSE)

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