Hospitality Apprentice The George

Covering all bases within the day to day running of the business - from food service, drinks dispense to general customer interactions. Giving a full overview of roles within the industry.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 05 Oct 2023

Apprenticeship summary

  • Annual wage

    £8,236.80 to £16,255.20

    You will be paid the minimum for your age. Benefits include; uniform, personal protective equipment, staff discounts some free food and soft/hot drinks depending on shift length.

    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    Working 30 hours over 5 days on a rota basis inclusive of time spent at college and completing off-the-job training. Your working hours will include some evenings, weekends and bank holidays tbc.

    Total hours per week: 30.0

  • Expected duration

    18 Months

  • Possible start date

    06 Nov 2023

  • Date posted

    01 Sep 2023

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000195662

  • Positions

    3 available

What will the apprentice be doing?

  • Food service - taking orders, running food, table setup, working the pass, clearing and cleaning the restaurant
  • Bar & drinks - dispensing drinks, learning specs, cellar management, bar clean down and setup
  • Customer journey - learn the steps of service, how to interact with guests, giving great customer service, how to do the perfect table
  • Any other duties that befit your role or further your learning within the business

What training will the apprentice take and what qualification will the apprentice get at the end?

Hospitality Team Member level 2 apprenticeship. 

You will receive training in the workplace to complement the training you receive weekly at college at the Buxton Campus, college transport is available. There is also a range of e-learning courses available alongside wine and beer training, when appropriate. 

There is also the possibility of studying towards Functional Skills qualifications as part of your apprenticeship if you have not already achieved GCSE maths & English grade 4/C. 

What is the expected career progression after this apprenticeship?

There is potential for further progression on the successful completion of your apprenticeship either at the George or one of our other establishments. 

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Logical, Team working, Initiative, Reliable, An interest in the industry, Ability to learn from peers

Qualifications

GCSE or equivalent English (Grade 4/C or above) Desired
GCSE or equivalent Maths (Grade 4/C or above) Desired

Things to consider

Please consider how you will get to work each day.

About the employer

Premium high-volume gastro pub in the heart of Hathersage, complete with 24 hotel rooms and 5 dining areas.

Employer

The George

Address

The George

Main Road

Hathersage

S32 1BB

You must have JavaScript enabled to view a map of the location

Training

Training provider

UNIVERSITY OF DERBY

Contact

Apprenticeships Team

feapprenticeships@blc.ac.uk

+448000740099

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

Employer's Application Instructions

Please apply through Buxton & Leek College.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 05 Oct 2023