Apprentice Chef Wellington Hotel (Riding Mill)
Greene King are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef! Applicants MUST BE willing to work evenings and weekends and have a passion for customer service! You will prepare, cook and present food to company specification, keep kitchen clean, tidy and hygienic at all times and work safely around kitchen equipment and monitor and deal with any maintenance issues.
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 07 Oct 2023
Apprenticeship summary
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Annual wage
£11,856.00
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Working week
30 hours per working week. Exact shifts to be confirmed.
Total hours per week: 30
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Expected duration
15 Months
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Possible start date
14 Oct 2023
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Date posted
23 Aug 2023
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000193780
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Positions
1 available
What will the apprentice be doing?
As an apprentice chef you don't need to have tons of experience in a kitchen, though it can help. We'll teach you everything you need... All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
It's our people that make our pubs special and we think the best hospitality comes from people who can be themselves and show customers their personality.
Benefits:
- Gain a nationally recognised qualification which will look great on your CV
- Love eating out? You'll get 33% staff discount at Greene King managed pubs
- Great working atmosphere, fun, laughs and room for progression & development
- Discounts off high-street retail brands that include - Apple, ASOS, John Lewis and many more
- Over 30 funded apprenticeships available, ranging from Level 2 to Level 7
Responsibilities included in this role:
- Prepare, cook and present food to company specification
- Keep kitchen clean, tidy and hygienic at all times
- Work safely around kitchen equipment and monitor and deal with any maintenance issues
- Keep up to date with new products, menus and promotions
- Adhere to company policies and procedures and licensing laws
- Be involved and contribute at all team meetings
What your apprenticeship includes:
- A mixture of face to face and virtual catch ups with your learning coach every 4 - 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Feedback sessions to discuss progress
- Obtain Functional Skills in English and maths (if you don't already have GCSE or equivalent)
At Greene King, you will be working towards a Production Chef Level 2 Apprenticeship Qualification over the course of 15 months.
What training will the apprentice take and what qualification will the apprentice get at the end?
- Chef Academy Production Chef L2
- Functional Skills in maths and English
- On and off the job training and location to be confirmed
What is the expected career progression after this apprenticeship?
Ongoing training and development. With the opportunity to progress on the Greene King career pathway with access to 30 apprenticeships, ranging from Level 2 to Level 7
Requirements and prospects
Desired skills and personal qualities
Qualifications
Things to consider
About the employer
Employer
Wellington Hotel (Riding Mill)
Address
Main Road
NE44 6DQ
Training
Training provider
LIFETIME TRAINING GROUP LIMITED
Apprenticeship standard
Production chef
Level 2 (GCSE)
Employer's Application Instructions
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 07 Oct 2023