Hospitality Team Member Apprentice Subway (KTM, NE)

KTM North East Trading as Subway are seeking a hardworking Level 2 Hospitality Team Member to join their team. The successful candidate will support in food preparation, customer service and much more.

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Closing date: 01 Nov 2023

Apprenticeship summary

  • Annual wage

    £8,236.80

    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    Days and shifts to be confirmed.

    Total hours per week: 30.0

  • Expected duration

    15 Months

  • Possible start date

    15 Nov 2023

  • Date posted

    24 Jul 2023

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000185436

  • Positions

    2 available

What will the apprentice be doing?

Role Responsibility

• Prepare food neatly, accurately, and in a timely way
• Demonstrate a complete understanding of menu items and explain it to customers accurately
• Exhibit a cheerful and helpful manner when dealing with all customers
• Checks products in sandwich unit area and restock items to ensure a sufficient supply throughout the shift
• Clean as directed
• Greets customers and prepare their orders, use Point of Sale system/cash register to record the order and compute the amount of the bill, collect payment from customers and makes change
• Understands and adhere to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual
• Account for all forms of money, bread, etc. during the shift
• Understand and adhere to proper food handling, safety and sanitisation standards while preparing food, serving food, and clean up
• Maintain professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual
• Perform light paperwork duties as assigned
• Complete online coursework on the University of SUBWAY® as directed.

What training will the apprentice take and what qualification will the apprentice get at the end?

  • Day release at Middlesbrough College
  • On and off-the job-training
  • Level 2 Hospitality Team Member Apprenticeship

What is the expected career progression after this apprenticeship?

Depending on the circumstances of the business upon completion of the apprenticeship programme there could be a potential position of employment available. 

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Organisation skills, Customer care skills

Qualifications

GCSE or equivalent Maths and English (Grade 3/E or above) Essential

Things to consider

This vacancy is to start immediately therefore you must be available to start before applying. The closing date, interview date and start date are subject to change.  This vacancy may close early if sufficient applications are received. Please ensure you apply early to avoid disappointment. Individuals are able to undertake an apprenticeship at a higher level than a qualification they currently hold, including any previously completed apprenticeships. Individuals can also undertake an apprenticeship at the same level, or lower level than a qualification they already hold as long as the new apprenticeship allows for new skills to be acquired and the content of the training is materially different from any previous qualification or apprenticeship. Northern Skills will check candidates' eligibility prior to any interviews. Please be aware that as Northern Skills provide a recruitment matching service, we will also consider you for roles which pay the Apprenticeship National Minimum Wage.

About the employer

Subway is an American multinational fast food restaurant franchise that specializes in submarine sandwiches, wraps, salads and drinks. Subway was founded by Fred DeLuca and financed by Peter Buck in 1965 as Pete's Super Submarines in Bridgeport, Connecticut.

Employer

Subway (KTM, NE)

Address

Middlesbrough Road

Guisborough

TS14 6RX

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Training

Training provider

MIDDLESBROUGH COLLEGE

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

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