Apprentice Chef Seacourt Bridge Botley
Are you looking for a career in hospitality? Start as an apprentice chef with Marston's and gain a Chef Academy Production Chef Level 2. This is work based learning and your training will be provided by Lifetime Training. The role includes ensuring all menu items and specials are prepared, cooked and presented to company specification, maintaining portion control and ensuring wastage is kept to a minimum and receiving and checking food deliveries.
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 05 Oct 2023
Apprenticeship summary
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Annual wage
£8,424.00
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Working week
Exact shifts to be confirmed.
Total hours per week: 30
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Expected duration
15 Months
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Possible start date
12 Oct 2023
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Date posted
13 Jun 2023
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000172981
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Positions
1 available
What will the apprentice be doing?
We are looking for a motivated, passionate individual to join our team as an apprentice chef
You will be responsible for assisting in the preparation, cooking and presentation of food with the aim to delivering an excellent customer experience. You would also be required to undertake all reasonable duties as assigned by the head chef.
- Ensuring all menu items and specials are prepared, cooked and presented to company specification
- Maintaining portion control and ensuring wastage is kept to a minimum
- Receiving and checking food deliveries
- Assisting the head chef with orders, stock taking, food hygiene, training and development of the team
- Ensuring that all kitchen equipment is maintained and is working correctly
- Maximising the full sales potential of the restaurant and ensuring high standards are maintained
You must have basic cooking skills and have the desire to learn new ones. You will have a good working attitude and enjoy the buzz of working in a busy kitchen environment.
As part of this apprenticeship with Marstons, you will work towards a Chef Academy Production Chef Level 2 qualification. The training will be delivered in the form of work-based learning and will include functional skills.
The Apprenticeships last for 12 - 15 months and will enable you to develop through a structured training programme. As an apprentice with Marston's, you will gain a nationally recognised standard giving you an ideal grounding for a career in the hospitality industry. Learning is all on-site, so there is no need for our apprentices to attend college, and our apprentices are all paid national minimum wage, which is above the standard apprentice rate. Throughout your apprenticeship you will be supported by your manager and our apprenticeship provider too, so you will be given all the help and advice you need to succeed. Upon completion of the Marston's apprenticeship programme, you will be set up to develop further through the Marston's career path.
Ideal candidate:
We are looking for enthusiastic, committed individuals with a desire to develop and succeed. You will be required to deliver a high standard of customer service. Able to work under pressure, you must also be able to resolve any customer complaints to achieve a satisfactory outcome. You'll also ensure high standards of cleanliness whilst ensuring at all times that legal requirements are strictly adhered to. You must be able to work a minimum of 30 hours per week.
What training will the apprentice take and what qualification will the apprentice get at the end?
- Chef Academy Production Chef Level 2
- Maths and English Functional Skills
What is the expected career progression after this apprenticeship?
- Ongoing training and development
Requirements and prospects
Desired skills and personal qualities
Qualifications
Things to consider
About the employer
Employer
Seacourt Bridge Botley
Address
West Way
OX2 0JB
Training
Training provider
LIFETIME TRAINING GROUP LIMITED
Apprenticeship standard
Production chef
Level 2 (GCSE)
Employer's Application Instructions
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 05 Oct 2023