Apprentice Commis Chef (Level 2) Sakura Bistro

Sakura Bistro is a growing family run business with an already established reputation within the community. We are offering this amazing opportunity to work in a fun and challenging environment to gain the skills, knowledge and experience you need to kick start a career in the Hospitality sector. Duties include ensuring that all rules and regulations for food safety are followed, preparing, cooking and presenting starters, mains and deserts from scratch to specification.

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Closing date: 30 Jun 2023

Apprenticeship summary

  • Annual wage

    £12,000.00

    Performance related bonuses including tips Personal and family discounts

  • Working week

    Shifts will be 9am to 5pm Sunday to Thursday and 10am to 9pm Fridays and Saturdays. These will be advised 2 weeks in advance

    Total hours per week: 40

  • Expected duration

    12 Months

  • Possible start date

    01 Aug 2023

  • Date posted

    02 May 2023

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC1000159702

  • Positions

    1 available

What will the apprentice be doing?

Responsibilities:

  • Broad skills development
  • Maintain the highest standards of cleanliness and safety in the kitchen
  • Communication skills with kitchen colleagues and to front of house team
  • Assist the head chef with food production and menu development 

What training will the apprentice take and what qualification will the apprentice get at the end?

  • Level 2 - Equivalent to 5 GCSE Passes
  • All training will take place at the bistro and will include regular one to meetings with the training consultant either online or face-to-face

What is the expected career progression after this apprenticeship?

  • Progression from this apprenticeship would be into a chef de partie role or senior production chef role

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Presentation skills, Team working, Creative, Initiative, Patience

Qualifications

GCSE or equivalent English (Grade 4) Desired

About the employer

A family run bistro situated in the heart of the Cotswolds

Employer

Sakura Bistro

Address

Sakura Bistro

3-5 Old Market Way

Moreton in Marsh

GL56 0AJ

Contact

Ben Mcphilimey

restaurantsakura@outlook.com

07825264757

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Training

Training provider

HIT TRAINING LTD

Apprenticeship standard

Commis chef

Level 2 (GCSE)

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