Food Technology Higher Apprenticeship BAKKAVOR GROUP PLC
If you are a methodical thinker interested in learning the customer, safety, quality and legislative standards necessary for successful, large scale, food manufacturing, then our Higher Apprenticeship in Technical is an ideal opportunity for you.
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 23 Apr 2023
Apprenticeship summary
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Annual wage
£17,500.00
Increasing to £19,500 in Year 2.
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Working week
Monday to Friday 08:30 to 17:00
Total hours per week: 37.5
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Expected duration
2 Years
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Possible start date
04 Sep 2023
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Date posted
11 Feb 2023
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Apprenticeship level
Higher
Level 5 (Higher national Diploma) -
Reference number
VAC1000131064
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Positions
1 available
What will the apprentice be doing?
- You will be given the chance to work alongside many different departments to see how a kitchen concept is made ‘real’ and manage the process through to see a product hit the retailer shelves.
- You will learn about areas such as process design and food science in the context of food safety legislation and quality standards.
- This technical role focuses on the key business areas of food safety and product quality and will involve an apprentice working alongside other departments to ensure that all manufacturing is done correctly, safely and to a high standard of quality.
- You will attain a nationally recognised qualification.
What training will the apprentice take and what qualification will the apprentice get at the end?
- You can expect to attain a Level 5 Operations/Departmental Manager standard.
- This will be complimented by internal training delivered by your site as well as team building and a soft skills development training programme.
What is the expected career progression after this apprenticeship?
- At the end of your programme, if you have successfully completed your apprenticeship and achieved the performance targets we have set for you, you are guaranteed a permanent role with us.
- Future career aspirations could include Senior Process Technologist, Quality Manager and Technical Manager to name a few.
Requirements and prospects
Desired skills and personal qualities
Qualifications
GCSE or equivalent Maths (Grade A* - C or 9 - 4) Essential
A Level or equivalent Science or Food Technology (Grade A - C) Desired
About the employer
Employer
BAKKAVOR GROUP PLC
Address
Bakkavor Pizza & Bread
Sluice Road
Holbeach St. Marks
PE12 8HF
Contact
Donna Finney
Training
Training provider
UNIVERSITY OF LINCOLN
Apprenticeship standard
Operations or departmental manager
Level 5 (Higher national Diploma)
Employer's Application Instructions
This apprenticeship requires you to apply through the employer's website.
Apply nowClosing date: 23 Apr 2023