Apprentice Chef The Panacea
We are looking for a multi-talented individual who can prove themselves in a fast paced kitchen environment and who has a passion for quality and excellence.
Closing date: 30 Sep 2022
Apprenticeship summary
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Annual wage
£12,430.00
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Working week
Monday - Sunday between the hours of 10am - 10pm There will be a rota system Actual days and shifts to be agreed
Total hours per week: 35
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Expected duration
18 Months
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Possible start date
10 Oct 2022
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Date posted
27 Jul 2022
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000070394
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Positions
1 available
What will the apprentice be doing?
As a Chef you will be part of a busy and expanding kitchen team who are passionate about delivering amazing quality food for our customers.
You will work under the Head Chef to ensure that all preparation and service is carried out to the highest standard.
All our dishes are freshly prepared. You will be helping with the production of:
All starters
Main dishes
Side dishes
Deserts
Health and Safety awareness is essential
Following all kitchen policies and guidelines
What training will the apprentice take and what qualification will the apprentice get at the end?
Production Chef Standard Level 2
Functional Skill maths if required
Functional Skill English if required
Personal learning & thinking skills
What is the expected career progression after this apprenticeship?
Progression to next level of qualification and full time role for the right candidate.
Requirements and prospects
Desired skills and personal qualities
Qualifications
Things to consider
About the employer
Training
Training provider
EAST LINDSEY INFORMATION TECHNOLOGY CENTRE
Contact
Jude Ingram
jude.ingram@firstcollegelincs.co.uk
01507 601122
Apprenticeship standard
Production chef
Level 2 (GCSE)
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