Apprentice Bar Manager The White Horse Inn, Clun
Apprentice Front of House Team Member Looking after customers in our friendly local inn.
Closing date: 28 Aug 2022
Apprenticeship summary
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Annual wage
£15,444.00
10% discount on food and drink Cash bonuses for good reviews. Tips shared with team. Accommodation available (paid for)
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Working week
Varied to provide whole day cover. The pub is open from 8.00 to 12.00 Sunday to Thursday and 8.00 to 0100 Friday and Saturday. YOu would receive at least two whole days off. Working days are normally between 6 and 8 hours.
Total hours per week: 30
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Expected duration
24 Months
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Possible start date
01 Oct 2022
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Date posted
30 Jun 2022
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000060633
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Positions
1 available
What will the apprentice be doing?
Experience in excellent customer service, working with people, desirable but not essential full training will be given.
Working in the bar, assisting with B&B, preparing food when guests arrive out of hours, dealing directly with the guests/customers, representing the brand of the business and complying with legal requirements.
Keen eye for presentation skills, food skills basic knowledge, B&B experience desirable although full training will be given.
Position available on a live in/live out option.
Starting 30 hours a week, some split shifts and weekends will be required.
Working day seldom starts before 8.00am and continues after 1.00am, you would not be expected to work more than eight of those hours.
We work every day of the week, however, you will receive two full days off each week.
What training will the apprentice take and what qualification will the apprentice get at the end?
- Team Member Level 2
- Team Manager Level 3
What is the expected career progression after this apprenticeship?
Increase in hours, depending on the needs of the business.
On completion of apprenticeship progression to L3 bar manager position confirmed with progression.
After successfully completing this we would move you to a L4 qualification.
You will then be able to run the business during the line manager’s absence.
One of our managers has progressed to run her own pub within our group with help and guidance from us.
Requirements and prospects
Desired skills and personal qualities
Qualifications
Things to consider
About the employer
Employer
The White Horse Inn, Clun
http://www.whitehorseclun.com/
Address
THE WHITE HORSE INN
THE SQUARE
CLUN
SY7 8JA
Contact
Jack Limond
01588671279
Training
Training provider
BABCOCK TRAINING LIMITED
Apprenticeship standard
Hospitality team member
Level 2 (GCSE)
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