Chef De Partie Apprentice at The National Gallery A T F C LTD
Would you like the opportunity to work for a recently launched restaurant within Central London’s iconic National Gallery on Trafalgar Square? They are looking for an ambitious and energetic chef who is keen to establish themselves and learn while on this apprenticeship. If this is of interest to you, please APPLY TODAY!
Closing date: 30 Aug 2022
Total hours per week: 48
(the hours are based on the candidate being over 18)
Possible start date
01 Sep 2022
13 May 2022
Level 3 (A level)
What will the apprentice be doing?
As an Apprentice Chef de Partie you will work closely with both junior and senior chefs. You will be required to maintain high quality throughout the kitchen whilst also learning to run your own section. You will need to have an understanding of the whole kitchen and have the ability to help all sections throughout any given day. Ochre makes everything from scratch, so the applicant must have a passion for food and the ethos of the brand. All daily duties that a CDP would be required to do.
What training will the apprentice take and what qualification will the apprentice get at the end?
All of your training will be completed within the workplace, You will be working towards the Level 3 Chef De Partie apprenticeship.
You will have the opportunity to work towards your Functional Skills in Maths and English if you do not have the GCSEs or equivalent
What is the expected career progression after this apprenticeship?
A natural progression route would be a Level 4 Hospitality Manager Apprenticeship depending on the chosen job path and if the current role supports the learning
Requirements and prospects
Desired skills and personal qualities
About the employer
PERFORMANCE LEARNING GROUP LTD
Chef de partie
Level 3 (A level)
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