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Commis Chef Apprentice Gwel an Mor

Gwel an Mor holiday resort are offering an exciting opportunity to join their team as a Commis Chef Apprentice.

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Closing date: 31 Jul 2022

Apprenticeship summary

  • Weekly wage


  • Working week

    You will be working on a rota basis to include weekends. Hours will range from 9am to 10pm.

    Total hours per week: 30.00

  • Expected duration

    15 months

  • Possible start date

    12 Sep 2022

  • Date posted

    11 Mar 2022

  • Apprenticeship level

    Level 2 (GCSE)

  • Reference number


  • Positions

    1 available

As a team member of our close-knit restaurant team, you will learn various aspects of cookery in areas such as:

  • Our food sections (starters, desserts, pastry, lodges, take-away)
  • Food preparation
  • Restaurant service
  • Cleaning and hygiene
  • Delivery management, including stock rotation
  • Production of menu’s

As you develop through your apprenticeship you will become confident and efficient in:

  • Preparing and cooking food to high standards and quality
  • Adhering to legislative framework in respect to the preparation, cooking and storage of food items 
  • Completing food safety documentation
  • Checking and reporting food items and commodity (for example, kitchen foil, film, plastic gloves, cloths etc.)
  • Managing stock 
  • Cleaning and maintaining a safe and hygienic kitchen environment 
  • Operating specialist kitchen equipment
  • Liaising with other team members

Requirements and prospects

Desired skills

  • Committed to work
  • Friendly personality 
  • Good organisational skills
  • Good communication skills
  • Good personal hygiene

Personal qualities

  • Able to use own initiative
  • Problem solver
  • Logical
  • Proactive
  • Diligent
  • Creative
  • Punctual
  • Team player
  • Curious
  • Organised
  • Sense of humour
  • Dexterous
  • Honesty
  • Reliability
  • Team player
  • Physical fitness

Desired qualifications

Good educational qualifications (5 A*- C GCSEs). Maths and English will be studied as a Mandatory part of the Apprenticeship if C/4 has not already been achieved. These will be studied by Block Weeks, Monday to Friday.

Future prospects

Possibility to progress within the company upon full completion of the apprenticeship

Things to consider

  • Uniform provided
  • Equal share of tips
  • Staff incentives; use of gym, pool, golf, fishing, base camp soft drinks on shift, free parking on site, 20% off food and drink in resturant
  • Employee of the month award

About the employer

Landal Gwel an Mor is a multi-award winning resort situated on the stunning shoreline of the North Cornish coast. Close to picture postcard villages, wonderful natural parks and amazing activities, this luxury Cornish resort offers an unforgettable staycation experience.

Overlooking the fishing village of Portreath, this five star resort is the perfect place to escape the hustle and bustle. If you have little ones and teens who need to burn off some energy, Basecamp is the perfect place. They can discover an incredible 2000sq foot indoor play paradise featuring the only Clip’n’Climb in Cornwall and it also has a café; perfect for breakfasts, midday snacks or a social bite whilst the kids play.

The Terrace restaurant is a must visit, offering outstanding locally sourced dishes and daily specials featuring fresh catches of the day.


Gwel an Mor


Gwel An Mor

Feadon Lane


TR16 4PE

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Training provider


Applications for this apprenticeship are being processed by Cornwall College Business


Ceri 01209 616 826

  • You will be working towards a Level 2 Commis Chef Apprenticeship Standard
  • You will receive on and off the job training and support from an assessor and an Apprenticeship Advisor
  • You will be required to attend Cornwall College Camborne on a weekly basis as part of the apprenticeship training

Apprenticeship standard

Commis chef

Level 2 (GCSE)

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