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Culinary Apprentice - Commis Chef Marriott Hanbury Manor Hotel & Country Club Ltd

This is a fantastic opportunity to start your career as a chef. Working for a professional employer to the highest standard and the training is provided by an award winning provider.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 01 Jun 2022

Apprenticeship summary

  • Weekly wage

    £334.40 - £35,640.00

  • Working week

    Various shifts 5 out of 7 days to be confirmed.

    Total hours per week: 40.00

  • Expected duration

    14 months

  • Possible start date

    10 Jun 2022

  • Date posted

    27 Jan 2022

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001814333

  • Positions

    1 available

We are looking for a Culinary Apprentice who is passionate about food and ready to embark on a career as a Marriott Chef. Are you able to work within a team and have the passion and drive to learn new skills within a busy 4 star hotel kitchen?

As a Culinary Apprentice Chef, you are responsible for ensuring that you work to the expected standards, to implement all day to day relevant and assigned tasks and responsibilities adequate to Hygiene, Check points and BSA levels required.

As our new Culinary Apprentice, you will be responsible for:

  • Prepare fresh ingredients for cooking according to recipes/menu
  • Cook food and prepare top-quality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers

Requirements and prospects

Desired skills

  • Communication skills (verbal, listening, writing)
  • Pro-active and reliable
  • Able to work alone and with a team (Interpersonal skills)
  • Team working
  • Diversity Relations
  • Safety Orientation
  • Presentation skills
  • Basic Cookery
  • Flexibility of hours, days of week, early/late shifts

Personal qualities

  • A passion for all things food
  • Ability to follow instruction
  • Attention to detail
  • Well presented
  • Enthusiastic
  • Courteous
  • Dependable
  • Punctual

Desired qualifications

  • None Specific

Future prospects

  • With Marriott your future prospects are endless! If you want to further your career within the Kitchen department, our starting level is a Commis Chef. With the right determination and commitment, combined with the training that we provide, there is no reason why you shouldn’t progress to Demi Chef de Partie, Chef de Partie, Sous Chef or even Executive Chef within a few years

Things to consider

This vacancy may close early if the right candidate is found and you may be asked to interview before the date provided.

This job description provides an outline of the major focus areas of the job role and is not exhaustive and subject to amendment from time to time.

Your Rewards and Benefits:

In addition to the benefits you would expect from being part of a luxury, iconic brand, we also offer the following benefits:

  • Discount across our food and beverage outlets as well as discounted stays 
  • Monthly recognition events
  • National and international career development opportunities
  • Discount at major retailers across the UK
  • Access to free language lessons
  • Paid Leave
  • Meals on duty and so much more...

The successful Culinary Apprentice will need to enrol on a Commis Chef Apprenticeship qualification with Babcock training, Marriott UK'S training provider and fulfil their study requirements alongside the job.

Babcock delivers the assessment, mentoring and guidance required for the Apprenticeship, which is carried out by Babcock’s Vocational Learning Advisors (VLA) within your workplace. This means that there is no need for you to spend time away from your job in a classroom or at college.

Wage information Under 23's £8.36 Over 23's £8.91


About the employer

To continue please click apply. At this point you will enter the Babcock International website where you can review the Job Vacancy in more detail and apply. Please complete the application form. Your details will be sent to the Employer. Then you will receive contact from the training provider to help you through your application where suitable.

Employer

Marriott Hanbury Manor Hotel & Country Club Ltd

Address

Cambridge Road

Ware

SG12 0SD

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Training

Training provider

BABCOCK TRAINING LIMITED

Applications for this apprenticeship are being processed by Babcock Training Limited

Contact

Michael Hand 01704502240 michael.hand@babcockinternational.com

  • Level 2 Commis Chef
  • Functional skills if required

Apprenticeship standard

Commis chef

Level 2 (GCSE)


Employer's Application Instructions

To continue please click apply. At this point you will enter the Babcock International website where you can review the Job Vacancy in more detail and apply. Please complete the application form. Your details will be sent to the Employer. If you have any questions about applying, please call Mike on 01704502240

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 01 Jun 2022