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Front of House Apprentice The Tilbury Inn Of The Green

This role is to cover all aspects of front of house in a quality pubrestaurant. You will be trained in high enddetailed service but in a relaxed environment, an award winning wine list and 2 AA rosette food. We are a family run hands on business with great pride for our product.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 27 Jun 2022

Apprenticeship summary

  • Weekly wage


  • Working week

    35 Hours Per Week

    Total hours per week: 35.00

  • Expected duration

    12 months

  • Possible start date

    30 Jun 2022

  • Date posted

    29 Oct 2021

  • Apprenticeship level

    Level 2 (GCSE)

  • Reference number


  • Positions

    1 available

We work on a shift pattern of lunch and dinner which are approximately 12-3pm and 5-11pm for the foreseeable future The Tilbury is closed Monday and Tuesday giving consistent days off each week.
We would train you to progress with your role starting with the basics assisting with service for example
Running food and drinks and polishing.
We will build your skill set enabling you to grow in your role and take on more tasks
for example
Barista coffee training
wine service
serving drinks.
Through time and growth in knowledge you will run your own sections in the restaurant being responsible for the full experience of the dinners. You will work closely on the floor with The Managers and Owners giving you exposition to years of knowledge and passion.

Requirements and prospects

Desired skills


Personal qualities

Passionate and Hard Working
Friendly dominer
Work well in Teams

Desired qualifications


Future prospects

We would hope at the end of your course you would join us as a full time part of the team and depending on the knowledge, skills and passion you have developed through your course this could be to supervisory level.

About the employer

Owned and run by brothers Tom and James Bainbridge, The Tilbury offers an exciting British A la carte menu, an extensive wine list and great service. The A La Carte menu focuses on refined British cuisine and great flavour combinations while the pub menu offers classics like fish and chips. The comfortable pub can offer premium spirits, quality wines, interesting soft drink choices & a wide range of gins. Great service is led by Ashima and Laura who both have a wealth of experience and knowledge so you are sure to feel welcome. The kitchen is run by Tom, an accomplished self taught cook who has a passion for quality ingredients and experimenting with flavours. The large terrace and garden is perfect for those relaxed sunny days and with several areas to dine in, The Tilbury can offer private dining for special occasions and celebrations. The Tilbury has been awarded 2 AA Rosettes for 5 years running and has been awarded with the prestigious AA Notable Wine List award


The Tilbury Inn Of The Green


Watton Road



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Training provider


Applications for this apprenticeship are being processed by HIT Training Ltd


Zoe Lawrence 02392981727

Level 2 food and hygiene
Barista coffee trained
Wine knowledge (age appropriate)
Drinks product knowledge
High standard service
Bar trained (age appropriate)

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

Employer's Application Instructions

To apply for this vacancy please click 'Apply now' and you will be redirected to the GetMyFirstJob website where you will be required to submit an application. If this is your first visit to GetMyFirstJob you will be required to register on the website, please complete all fields upon registration and ensure you attach a copy of your CV

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 27 Jun 2022