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Hospitality Team Member Apprentice Redmar Inns Ltd

This position encompasses and teaches all the skills required for the running of a public house. This is an excellent opportunity for a smart, ambitious and self-motivated individual to join a friendly environment.

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Closing date: 27 May 2022

Apprenticeship summary

  • Weekly wage

    £200.00 - £356.00

  • Working week

    Shifts to be confirmed.

    Total hours per week: 40.00

  • Expected duration

    15 months

  • Possible start date

    30 May 2022

  • Date posted

    29 Oct 2021

  • Apprenticeship level

    Level 2 (GCSE)

  • Reference number


  • Positions

    1 available

Duties will include:

  • All work related to the running and managing a public house
  • Stocking up and stock control
  • Cash handling
  • General cleaning
  • Sales, and service
  • Customer relations
  • Cash handling
  • Cellar management, and beer line cleaning
  • You will serve drinks and food and welcome customers

We work in a convivial environment that can become busy and demanding instantaneously. You must be able to adapt and react calmly and efficiently to these changes. You will be taught by the most professional team in the industry today. Our senior management has over 100 years experience of running a successful public house and restaurant and have been at The old Crown, since 1959.

Requirements and prospects

Desired skills

  • The candidate must have the ability to listen and understand verbal instructions
  • Must be well spoken, hardworking and have initiative

Personal qualities

  • The candidate must be calm and approachable
  • Be able to work in a team and alone
  • Must be polite, presentable and enjoy being with people

Desired qualifications

  • Ability to communicate in good English
  • Mental arithmetic is an advantage

Future prospects

  • Please be advised that your personal details will be passed onto the employer if you are successful
  • The apprentice will have the opportunity to progress to a supervisor role
  • At the end of that training, the candidate will be able to manage a public house

Things to consider

  • There is an opportunity for the position to be a live in post. Currently, there is a charge of £50.00 per week. This charge includes utilities and the opportunity to take some meals at work. The charge would be deducted from the salary payments

Salary ranges from: 

  • 16/17 yrs. - £5.00/hr
  • 18-20 yrs. - £6.56/hr
  • 21/22 yrs. - £8.36/hr
  • 23 yrs. + - £8.91/hr

About the employer

Public House in Weybridge.


Redmar Inns Ltd



Thames Street


KT13 8LP

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Training provider


Applications for this apprenticeship are being processed by Weir Training Ltd


Kerry Hodgson 01932 567626

Hospitality Team Member Level 2 Apprenticeship Standard:

  • The candidate will complete an apprenticeship within the agreed subject for the vacancy
  • This may include a BTEC Diploma/Standard and End Point Assessment
  • It may also include Functional Skills in maths, English and ICT

This will be delivered by Weir Training Limited.

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

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