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Chef de Partie Apprenticeship Doubletree By Hilton Cheltenham

If you love cooking great food, are serious in pursuing a career within this industry and developing your skills, then this could be just the right move for you! Doubletree by Hilton are looking for a keen apprentice to join their kitchen team.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 27 Jun 2022

Apprenticeship summary

  • Weekly wage


  • Working week

    Monday to Friday, shifts to be confirmed.

    Total hours per week: 40.00

  • Expected duration

    12 months

  • Possible start date

    30 Jun 2022

  • Date posted

    28 Oct 2021

  • Apprenticeship level

    Level 3 (A level)

  • Reference number


  • Positions

    1 available

An exciting opportunity has arisen for an Apprentice Chef de Partie to join the growing team at Doubletree by Hilton. Based at the beautiful regency hotel Doubletree by Hilton, Cheltenham, and working as part of the Kitchen Team, learn the trade and gain a Level 3 Chef de Partie Qualification.

As a Chef with them you will be a valued part of a tight-knit team that loves the buzz of working under pressure in a well-known and much-loved business!

This position involves preparing, cooking and presenting food to the highest standard and in line with Company standards. Taking pride in maintaining excellent standards of cleanliness and safety and being able to exceed the guest expectations on all levels in the Restaurant, Bar and throughout their Meetings and Events.

They are looking for a confident communicator with a passion for hospitality and a keen eye for detail. Candidates must be self-motivated and a good team player.

Duties will include:

  • Ingredient preparation
  • Cooking meals through various different cooking methods
  • Plating up and presentation of food
  • Taking instruction from senior chefs
  • Cleaning and clearing down workstations
  • Working in a safe manner at all times

Staff benefits:

  • Uniform provided
  • Paid tips and overtime
  • No split shifts
  • Free use of the leisure club
  • Great discounts on food, drink and accommodation
  • Long service awards
  • Employee of the month awards
  • Staff social events
  • Free parking
  • Training and Development opportunities

Requirements and prospects

Desired skills

Good communication skills, the ability to multi-task and take instruction, organised, clean and tidy and good personal presentation in line with current food safety standards.

Personal qualities

  • Trustworthy
  • Reliable
  • Keen to learn
  • Team player
  • Good attention to detail
  • Work well under pressure

Desired qualifications

None required, however, maths and English will be assessed as part of the interview process.

Future prospects

Permanent position upon completion.

About the employer

Perched on the edge of Lilley Brook Golf Course, our manor house mixes contemporary luxury with a Georgian aesthetic. We're two miles from central Cheltenham, with the sprawling Cotswolds 20 minutes away. Indulge in our full-service spa and afternoon tea in the lounge, and enjoy an indoor pool, steam room, and complimentary welcome cookie.


Doubletree By Hilton Cheltenham


Cirencester Road


GL53 8EA

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Training provider


Applications for this apprenticeship are being processed by HIT Training Ltd


Clare Watson 02392 981724

Level 3 Chef de Partie apprenticeship standard, which includes:

  • Level 2 Functional Skills in maths & English (if required)

Apprenticeship standard

Chef de partie

Level 3 (A level)

Employer's Application Instructions

To apply for this vacancy please click 'Apply now' and you will be redirected to the GetMyFirstJob website where you will be required to submit an application. If this is your first visit to GetMyFirstJob you will be required to register on the website, please complete all fields upon registration and ensure you attach a copy of your CV

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 27 Jun 2022