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Front of House Apprentice Rizzoli Limited

Fantastic opportunity to join the team at Rizzoli’s as a Front of House Apprentice. We are looking for individuals who have a friendly personality and who are keen to enter the hospitality sector. Join with us and learn how to deliver service at a first-class standard.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 21 Oct 2022

Apprenticeship summary

  • Weekly wage

    £165.00

  • Working week

    Various shifts Monday - Sunday on a rota given in advance - 8.30am - 9.00am Monday - Saturday 9.00am - 5.00pm Sunday.

    Total hours per week: 30.00

  • Expected duration

    13 months

  • Possible start date

    25 Oct 2022

  • Date posted

    15 Oct 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001779278

  • Positions

    1 available

Duties to include:

  • To serve all our customers in a friendly, polite, and efficient manner
  • The ability to familiarise yourself with our Menu and beverages and recommend products. These will be both alcoholic and non- alcoholic beverages
  • To clean and maintain all areas along with tables inside and outside the venue
  • Recording all payments accurately on the till, handling cash and ensuring correct operation of till procedures
  • To comply with all company Health, Safety, Fire and Hygiene policies, taking care of personal safety and that of members of your team, customers, and visitors
  • Liaise with Management and your colleagues ensuring tasks are carried out efficiently
  • Be willing to work additional shifts to cover holidays and sickness
  • To carry out any other duties as required by the business that may not be directly associated with your job function

Requirements and prospects

Desired skills

  • Ability to communicate with team members in a professional but friendly manner
  • Job task planning and organising
  • Ability to work with others
  • Be numerate as the role involves some cash handling

Personal qualities

  • Most importantly, a friendly outgoing personality and someone who can converse with customers
  • Energetic, driven, and positive
  • Pleasant personality
  • Presentable
  • Punctual, reliable, and trustworthy
  • To have a flexible approach to working hours
  • Enthusiasm and commitment to the work-based learning route

Desired qualifications

No qualifications are required but 5 GCSEs at grades A*-C / 9-4 (or equivalent) would be beneficial.

Future prospects

There will be an option to move on to a higher-level qualification and have an excellent career progression within the company.

Things to consider

At Rizzoli’s we aim to deliver the highest standards and be the best at what we do. We are therefore offering a wage above the minimum Apprenticeship wage rate. Candidate's must consider routes and public transportation time's for traveling to and from the location. As this is an apprenticeship, candidates must not be on any other government funded learning. Please expect to work some evenings, weekends, and bank holidays due to the nature of this business. Applicants should have access to a PC, Laptop or tablet for the learning required.

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

For more information please visit: https://www.gov.uk/national-minimum-wage-rates


About the employer

Caffe Rizzoli is a Prosecco Bar and Caffe that draws from Italian culture and heritage, together with the style and sophistication they are celebrated for, our menu dishes up the best Prosecco sourced from small, family-run Italian vineyards. Our food includes a wide selection of Italian inspired dishes from freshly made hot and cold sandwiches, salumi, seafood dishes, sumptuous desserts, ice cream and sorbets and speciality main courses.

Employer

Rizzoli Limited

Address

1 A Park Lane, Meadowhall Centre

SHEFFIELD

S9 1EL

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Training

Training provider

W Academy & Education

Applications for this apprenticeship are being processed by Wildes Education

Contact

Phil Stevenson 07867 455995 phil.stevenson@wildeseducation.co.uk

  • Hospitality Standards, Hospitality Team Member - Level 2 Food and Beverage Service Route
  • Level 2 Functional Skills in Maths and English (if required)
  • End Point Assessment

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)


Employer's Application Instructions

If you are interested in applying for this vacancy then please click on the 'Apply Now' link and complete our Application Form.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 21 Oct 2022