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Hospitality Team Member Apprentice Malgorzata Liwanowska

We are looking for somebody to work both in the kitchen and front of house, serving customers and helping with various kitchen tasks such as preparing pies, fillings for sandwiches etc. The person must be enthusiastic, punctual and passionate about food. No previous experience is required as we will provide all training on the job.

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Closing date: 31 May 2022

Apprenticeship summary

  • Weekly wage

    £192.40

    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    Monday-Saturday Monday and Saturdays are half days. Tuesday to Friday 8AM-3PM.

    Total hours per week: 40.00

  • Expected duration

    15 months

  • Possible start date

    01 Jun 2022

  • Date posted

    11 Oct 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001776326

  • Positions

    1 available

  • Serving customers
  • Restocking shelves and baskets
  • Preparing food such as pies, sausage rolls and sandwich fillings
  • Keeping a clean workspace
  • Kitchen cleaning
  • Making coffees using our coffee machine

Requirements and prospects

Desired skills

  • No previous experience is required as we will provide all training on the job.

Personal qualities

  • Punctual
  • Enthusiastic
  • Good work ethic
  • Passionate about food
  • Confident
  • Good social skills

Desired qualifications

No previous experience is required as we will provide all training on the job.

Future prospects

Chef, Hospitality Manager, Bakery


About the employer

We are a small family bakery offering handmade and home-made breads, pastries and cakes. Our recipes date back to the times of our grandmothers and great-grandmothers. You will never find preservatives, improvers or accelerators in our products, they are made only from fresh ingredients. You will find only the highest quality and very tasty products at The Idle Bakery.

Employer

Malgorzata Liwanowska

Address

14

Bradford Road

Bradford

BD10 9PP

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Training

Training provider

CALDERDALE COLLEGE

Applications for this apprenticeship are being processed by Calderdale College

Contact

Madeline Oxby 07895 397 483 Madeline.Oxby@calderdale.ac.uk

The successful candidate will work towards a Level 2 Hospitality team member qualification. 

Apprenticeship standard

Hospitality team member

Level 2 (GCSE)


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