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Commis Chef Apprentice Callow Hall

You will be working in a high-end country house hotel, learning from experienced chefs. Completing all aspects of service; stock management, prep,

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 15 Feb 2022

Apprenticeship summary

  • Annual wage

    £10,000.00

  • Working week

    40 hours per week including time spent at college. 4 days per week working between 09:00 and 22:00 in the workplace. Days and shifts to be confirmed.

    Total hours per week: 40.00

  • Expected duration

    18 months

  • Possible start date

    28 Feb 2022

  • Date posted

    01 Oct 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001772355

  • Positions

    1 available

As an apprentice at callow hall:

  • You will be learning all aspects of the kitchen from washing the pots, to butchery and fish prep, veg prep, pastry and afternoon teas, breakfast
  • You will learn prep skills also service skills plating cold starters and cooking side dishes to start
  • You will learn to work clean and tidy and under pressure of a busy kitchen environment
  • You will work under the guidance of a senior chef with the goal to be able to run a section solo in time

Requirements and prospects

Desired skills

  • Good communication skills

Personal qualities

  • Friendly
  • A team player
  • The ability to listen to your peers
  • Organised and reliable
  • You should have a passion for cooking
  • Good work ethic
  • Want to improve yourself

Desired qualifications

A good standard of Maths and English (4/C or Equivalent).

Future prospects

There will be the opportunity for full-time employment at the end of the apprenticeship.

Things to consider

Benefits: Tips, profit-sharing scheme.

This role will involve some evening and weekend working. 

Please consider how you will get to work each day.


About the employer

Our first Wildhive hotel is nestled in 35 acres of gardens, wild meadow, and woodland. This lovely Victorian country house hideaway is perfectly situated at the gateway to the Peak District with 15 individually designed bedrooms in the house, two Treehouses and 11 woodland Hives.

The light and airy Garden Room restaurant and bar serving fresh, seasonal food overlooks the valley, and the converted Coach House offers wellbeing experiences from cycling to treatments. Our homely retreat is the perfect place to gather with friends and family.

Employer

Callow Hall

Address

Mappleton Road

Ashbourne

DE6 2AA

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Training

Training provider

UNIVERSITY OF DERBY

Applications for this apprenticeship are being processed by University Of Derby

Contact

Apprenticeship Team 0800 0740099 feapprenticeships@blc.ac.uk

Level 2 Commis Chef apprenticeship standard.

Apprenticeship standard

Commis chef

Level 2 (GCSE)


Employer's Application Instructions

Please apply directly through Buxton & Leek College.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 15 Feb 2022