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Green & Fortune Kings Place Commis Chef Apprentice Green And Fortune Limited

Commis Chef apprenticeship position available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health & safety, storage and cleaning.

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Closing date: 01 Oct 2021

Apprenticeship summary

  • Weekly wage

    £360.00

  • Working week

    4 days per week in workplace, 1 day at college. Shifts and Rota to be confirmed on weekly / two weekly basis.

    Total hours per week: 40.00

  • Expected duration

    15 months

  • Possible start date

    14 Oct 2021

  • Date posted

    29 Jun 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001731545

  • Positions

    1 available

Commis Chef Apprenticeship position available

  • Preparation and cooking of all fresh ingredients
  • This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts
  • Cleaning the utensils
  • keeping preparation area clean

You will learn basic kitchen skills and in addition learn about food hygiene, health & safety, storage and cleaning.

You will follow the Commis Chef apprenticeship standards for 12 months  and undergo 3 months End Point Assessment.

Training and education are embedded in the culture of the business, our pursuit of excellence cannot be achieved without our people, meaning we ensure development in our employees’ careers and the reward that goes with this. As an independent company, as well as legislative training, we also provide bespoke training that caters to each individual’s needs. 


Requirements and prospects

Desired skills

  • Communication skills
  • Excellent organisational skills  
  • Ability to work under pressure 

Personal qualities

  • A strong interest in food - preparing and cooking ingredients.  
  • Motivation is key 
  • Excellent personal presentation  
  • Reliable  
  • Flexible to the needs of the job/industry  
  • Willing to learn  

Desired qualifications

  • GCSE English and maths grades A-D / 3-9 (or equivalent)  
  • GCSE Cookery/Food Tech desirable or equivalent

Future prospects

Progression within your job role and organisation with the potential to complete further Apprenticeships and training relevant to your role as you progress.

Things to consider

  • Remember you will be standing all day
  • You will be working in a hot and busy kitchen  
  • You will work a rota which may require you to work weekends and evenings
  • Please research location and consider your commute in terms of time and cost prior to applying for the role
     

About the employer

Since launching in 2008, Green & Fortune has established itself as an award winning independent hospitality company operating across both retail and events. We operate in three iconic London venues Kings Place in Kings Cross, Sea Containers on South Bank and Central Hall in Westminster. 

 Hospitality is in our blood. Whether it’s a social occasion in our bar, a catch up over coffee in the Cafe, a dinner in our restaurants or a private party in one of our event spaces, we commit to making each visit a relaxed and enjoyable experience, delivered by people who care.  

 We are proud to say that all our beef and lamb is sourced from our own farm in Northumberland, our bacon home cured, our fish straight from the quay side of the south east of England and seasonal fruit and vegetables ensures we are a current and vibrant food business. We focus on well sourced quality and seasonal produce and we are constantly innovating our offers with the help of our Head Butcher and Head Baker. We have a hanging room on site and our Butcher prepares all our meat here.  

Training and education are embedded in the culture of the business, our pursuit of excellence cannot be achieved without our people, meaning we ensure development in our employees’ careers and the reward that goes with this. As an independent company, as well as legislative training, we also provide bespoke training that caters to each individual’s needs.

Employer

Green And Fortune Limited

Address

90

York Way

London

N1 9AG

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Training

Training provider

WESTMINSTER KINGSWAY COLLEGE

Applications for this apprenticeship are being processed by Westminster Kingsway College - Hospitality 'Workforce Development

Contact

Susan Milbank susan.milbank@westking.ac.uk

On the job training 4 days a week and also 1 day a week at WKC 

Commis Chef Apprenticeship standard 

Functional Skills English and maths at Level 1, progressing to level 2

Apprenticeship standard

Commis chef

Level 2 (GCSE)


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