Hospitality Services Apprentice - Poole BH12 SYMBRO LIMITED

This programme is the foundation to a long and successful career with Subway, there are many opportunities past this one, this is the first rung of the management ladder.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 29 Aug 2017

Apprenticeship summary

  • Weekly wage


  • Working week

    37 hpw including weekend and shifts

    Total hours per week: 37.00

  • Apprenticeship duration

    2 years

  • Possible start date

    31 Aug 2017

  • Date posted

    09 Jan 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available

We are looking for a motivated, committed and talented individual who is looking for a career, not just a job. You need to be enthusiastic to provide great customer service and have a passion for Subway! You will get started in one of your local Subway Stores and learn all the skills needed to become a excellent Sandwich Artist.


  • This will include great customer skills,
  • Learning all the sandwich combinations and how to make them, as well as other food prep such as baking.
  • Making sure the store is at peak readiness at all times.
  • Cleaning duties


You will learn the processes to open and close the store whilst making sure the store is ready for the day ahead. This will involve:


  • Learning alongside another member of the team, and then running the shift on your own.

  • Procedures to close the store. This will involve cleaning the store ready for the next day and making sure everything is set up.


You will then be enrolled at the Subway University and complete the in house courses.

Requirements and prospects

Desired skills

Excellent communication skills. The ability to take the initiative and to work well as part of a team. You should have good organisations skills and be able to prioritise tasks.

Personal qualities

You must be keen, motivated and have a flare for customer service and dealing with people. You should be aspiring towards a long term career and looking to take that first step on the ladder towards management.

Qualifications required

English and Maths grades A-C or equivalent.

Future prospects

This is a 2 year programme with the opportunity to become a manager of a subway store on completion of the training course and for the right candidate.

Things to consider

This is a great opportunity to take that first step to a management opportunity and the successful candidate must be willing to commit to a 2 year programme of training. Apprenticeship National Minimum Wage (ANMW): The National Minimum Wage for Apprentices is £3.40 per hour. This is the legal minimum pay per hour applying to 16-18 year old apprentices and those aged 19 and over in the first year of their apprenticeship. For apprentices 19 or over who have completed their first year and are continuing their apprenticeship, the National Minimum wage appropriate to their age applies. For more information visit:

About the employer

With a Head Office based in North Devon, Symbro have 27 Subway stores across the South West covering Cornwall, Devon and Dorset. With this there is a team of staff to support operations in the Head Office, a Regional Manager and 3 Area Managers, offering progression throughout the career ladder and company.




470 Ringwood Road


BH12 3LY

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Training provider

  • NVQ Diploma in Hospitality Service (Level 2)
  • Certificate in Hospitality and Catering Principles
  • Communications (Level 1)
  • Application of Number (Level 1)
  • Employee Rights and Responsibilities
  • Personal Learning and Thinking Skills

Apprenticeship framework


Training provider


Applications for this apprenticeship are being processed by Exeter College


Liz McCreadie 01392 400800

Employer's Application Instructions

If you are interested in applying for this vacancy then please click on the 'Apply Now' link and complete our Application Form.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 29 Aug 2017