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Commis Chef Apprentice Old Down Country Pk

Are you a Commis Chef who enjoys working with local, fresh ingredients and being part of a passionate team who take a lot of pride in their work? We can offer a diverse role working on weddings and events, producing fresh meals in the cafe/takeaway and also large-scale events. Opportunity to learn, develop and progress.

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Closing date: 18 Oct 2021

Apprenticeship summary

  • Weekly wage

    £150.00

  • Working week

    Monday-Sunday 5 days on during the week 8am-11pm (8hr shift in these times) 40 hours high season, 20 hours low season - average 30 hours

    Total hours per week: 30.00

  • Expected duration

    18 months

  • Possible start date

    24 Oct 2021

  • Date posted

    19 May 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001713756

  • Positions

    1 available

  • Preparing and cooking food from scratch to be served in our Barn Café and Manor House 
  • Food production in the highest standard using fresh, local produce including jams and chutneys to be sold
  • Working as part of a team under the supervision of a senior Chef and independently when required
  • Responsible for the upkeep and cleanliness of the kitchen

Requirements and prospects

Desired skills

  • Previous chef/hospitality experience desirable 
  • A passionate foodie with experience of a busy high-volume environment

Personal qualities

  • A self-starter with a zest for great forward-thinking food 
  • Presentable, punctual, professional 
  • A team player who isn’t afraid to get stuck in 
  • An individual with high standards and organisational skills 
  • A willingness to accommodate dietary requirements and allergies

Desired qualifications

  • Level 1 Food Safety Awareness (desired, not essential) 
  • Level 2 Food Hygiene & Safety (desired, not essential)

Future prospects

Permanent position for right candidate.

Things to consider

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).
The Apprenticeship National Minimum Wage guide is updated every April (ANMW): https://www.gov.uk/national-minimum-wage-rates


About the employer

Situated in the South West countryside, less than half an hour from Bristol, and set in 66 acres of beautiful grounds, our Manor House has panoramic views across the River Severn to Wales and the rolling hills beyond. Old Down Estate is home to our family-friendly Country Park, with year-round activities, and our magnificently refurbished Manor House which is lavishly presented for exclusive wedding hire and fully equipped to host corporate events.

Employer

Old Down Country Pk

Address

Old Down House

Foxholes Lane

Bristol

BS32 4PG

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Training

Training provider

SMART TRAINING AND RECRUITMENT LIMITED

Applications for this apprenticeship are being processed by Smart Training & Recruitment

Contact

Smart Training nasvacancies@smarttar.co.uk

  • Commis Chef Intermediate Level Apprenticeship

Apprenticeship standard

Commis chef

Level 2 (GCSE)


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