Hospitality Team Member Lakeland Inns Ltd
Working closely with your manager and our fantastic teams you will learn every aspect of the hospitality trade from serving the perfect drink to taking hotel reservations. You will be trained in all areas by people with a wealth of hospitality experience, in a multi-site company with plenty of room for progression upon completion of your course.
Closing date: 31 Aug 2022
Apprenticeship summary
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Weekly wage
£175.00
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Working week
Shifts to be confirmed
Total hours per week: 35.00
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Expected duration
18 months
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Possible start date
01 Sep 2022
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Date posted
27 Apr 2021
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC001704259
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Positions
1 available
Your main responsibilities will include:
- Greeting and seating customers
- Taking orders
- Managing tables
- Serving our customers food and drinks to a high standard
- Taking Reservations for both tables and rooms
Requirements and prospects
Desired skills
- Good communication skills
- Good organisational skills
Personal qualities
- Helpful
- Reliable
- Good working within a team
Desired qualifications
- None specified
Future prospects
- We are a company that encourages development and progression
- We would envisage progression to level 3 continuing employment with us and progressing through the ranks
Things to consider
Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week)
The Apprenticeship National Minimum Wage guide is updated every April (ANMW): https://www.gov.uk/national-minimum-wage-rates
About the employer
Lakeland Inns is a family run, successful and ever growing pub group in the Southern Lake District.
We currently have 5 sites in Ulverston, Broughton In Furness, Grange over Sands, Curthwaite and Spark bridge, along with the award winning Lakeland Brewhouse brewery, which beers feature in all of pubs.
Employer
Lakeland Inns Ltd
https://www.lakeland-inns.co.uk/
Address
Main Street
Grange-Over-Sands
LA11 6DY
Additional location information
Training
Training provider
KENDAL COLLEGE
Applications for this apprenticeship are being processed by Kendal College
Contact
Hannah Haygarth 07721111757 hannah.haygarth@kendal.ac.uk
Hospitality Team Member Level 2 Apprenticeship Standard:
- A hospitality team member can work in a range of establishments, for example bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. The role is very varied and although hospitality team members tend to specialise in an area, they have to be adaptable and ready to support team members across the business, for example during busy periods
- Specialist areas in hospitality include food and beverage service, serving alcoholic beverages, barista, food preparation, housekeeping, concierge and guest services, reception, reservations and conference and banqueting
- The most important part of the role is developing fantastic ‘hospitality’ skills and knowledge such as recognising customer needs, knowing how to match them to the products and services of the business and working as part of a team to ensure that every customer, whether they are eating in a restaurant, drinking cocktails in a bar, ordering room service in a hotel or attending a business conference feels welcomed and looked after
Apprenticeship standard
Hospitality team member
Level 2 (GCSE)
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