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Apprentice Chef JOLLY SAILORS MOORS LTD

The Jolly Sailor Inn are looking for an Apprentice Chef to join their team. They need someone who is hardworking, has good communication skills and is keen to learn and develop. The successful candidate will work towards a level 2 Production Chef qualification.

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Closing date: 19 Oct 2021

Apprenticeship summary

  • Weekly wage

    £150.00

  • Working week

    Monday day release. Tuesday - Thursday between the hours of 4.00pm to 9.30pm, Friday - Sunday, 10.00am - 3.00pm and 3.00pm to 9.30pm. Hours and days to be discussed at interview however you must be flexible to change as and when required.

    Total hours per week: 30.00

  • Expected duration

    13 months

  • Possible start date

    26 Oct 2021

  • Date posted

    20 Apr 2021

  • Apprenticeship level

    Intermediate
    Level 2 (GCSE)

  • Reference number

    VAC001701482

  • Positions

    1 available

We are looking for a motivated, passionate individual to join our team as an Apprentice Chef

You will be responsible for assisting in the preparation, cooking and presentation of food with the aim to delivering an excellent customer experience. You would also be required to undertake all reasonable duties as assigned by the Head Chef. 

Duties will include:

  • Ensuring all menu items and specials are prepared, cooked and presented to company specification
  • Maintaining portion control and ensuring wastage is kept to a minimum
  • Receiving and checking food deliveries
  • Assisting the Head Chef with orders, stock taking, food hygiene, training and development of the team
  • Ensuring that all kitchen equipment is maintained and is working correctly
  • Maximising the full sales potential of the restaurant and ensuring high standards are maintained

Requirements and prospects

Desired skills

  • You need to have a keen interest in working in a busy kitchen environment and be dedicated to completing your apprenticeship
  • Due to the location you will need transport to get to the business

Personal qualities

  • Keen to develop your skills in the hospitality sector and enthusiastic to learn
  • A smart and tidy appearance with high standard of cleanliness and hygiene
  • Flexibility to work weekends, evenings and holidays – this is a MUST in any hospitality role

Desired qualifications

GCSEs at grades D/3 or above in English and Maths or equivalent.

Future prospects

  • Possibility of a full time job for the right candidate on completion of the qualification and progression in the role

Things to consider

  • This vacancy is to start immediately therefore you must be available to start before applying
  • The closing date, interview date and start date are subject to change
  • This vacancy may close early if sufficient applications are received
  • Please ensure you apply early to avoid disappointment
  • Individuals are able to undertake an apprenticeship at a higher level than a qualification they currently hold, including any previously completed apprenticeships
  • Individuals can also undertake an apprenticeship at the same level, or lower level than a qualification they already hold as long as the new apprenticeship allows for new skills to be acquired and the content of the training is materially different from any previous qualification or apprenticeship
  • For example, if you already have a Level 4 qualification you still may be able to complete an apprenticeship at any level providing you meet the eligibility criteria and are learning substantive new skills
  • Please note; if you have been progressed, you will be contacted to complete a telephone interview. Please expect to receive a call from us within 5 working days
  • Applicants must go through this telephone procedure for your application to be progressed
  • Please be aware that as Northern Skills Group provide a recruitment matching service, we will also consider you for roles which pay the Apprenticeship National Minimum Wage

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week)

The Apprenticeship National Minimum Wage guide is updated every April (ANMW): https://www.gov.uk/national-minimum-wage-rates


About the employer

This is a large moorland Country Pub that offers dining in the pub or in the restaurant. We specialise in serving high quality food and drink with a friendly atmosphere

Employer

JOLLY SAILORS MOORS LTD

Address

Jolly Sailor Inn

Whitby Road

Saltburn-By-The-Sea

TS12 3LN

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Training

Training provider

MIDDLESBROUGH COLLEGE

Applications for this apprenticeship are being processed by Northern Skills Group

Commis Chef Level 2 Apprenticeship Standard:

  • Technical Certificate
  • Functional Skills in maths, English and ICT (where required)
  • Day release class

Apprenticeship standard

Commis chef

Level 2 (GCSE)


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