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Apprentice Butcher Grants Butchers

Grant's Butchers seek a keen, enthusiastic person willing to take the considerable training required to learn the many aspects of the meat trade to become a fully qualified butcher. You will become an expert of your trade with a quality training structure with support from both the employer and training provider.

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Closing date: 30 May 2022

Apprenticeship summary

  • Weekly wage


    Wages explained

    Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).

    Minimum Wage Rates

  • Working week

    30 Hours per week (9:30am-4:00pm) Mon - Fri

    Total hours per week: 30.00

  • Expected duration

    24 months

  • Possible start date

    01 Jun 2022

  • Date posted

    24 Jul 2019

  • Apprenticeship level

    Level 2 (GCSE)

  • Reference number


  • Positions

    1 available

You will become an expert of your trade with a quality training structure with support from both the employer and training provider.

Duties to include:

  • Serving customers
  • Preparing meats
  • Cleaning duties
  • Stock ordering
  • Rotation & handling
  • Counter display
  • Learning types of cuts
  • Learning different processes such as sausage / burger manufacturing

Requirements and prospects

Desired skills

  • Ability to communicate
  • Must enjoy practical and manual work
  • Enjoys working as part of a team

Personal qualities

  • Punctuality
  • Honesty
  • Reliability
  • Good manners

Desired qualifications

  • GCSE English and maths or equivalent are desirable however not essential as Functional Skills are offered as part of the Apprenticeship Framework

Future prospects

Possible full time position as a butcher upon completion of the apprenticeship.

Things to consider

You will need to be able to travel to and from work each day.

About the employer

Local family run business with forty years experience. In the meat trade, busy retail outlet, considerable turnover.


Grants Butchers


Eardswick Lane



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Training provider


Applications for this apprenticeship are being processed by Reaseheath College


Stephen Morris 01270613221

Reaseheath College will be the training provider for this apprenticeship. The employer will give guidance and support throughout.

Butcher Level 2

Apprenticeship standard


Level 2 (GCSE)

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