Apprentice Commis Chef Lord Nelson Inn

Required to prepare and cook meals from scratch and follow all relevant documentation and procedures as advised by management.

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Closing date: 01 Oct 2017

Apprenticeship summary

  • Weekly wage


  • Working week

    Monday Off Tues – Thurs 1400 – 2100 Fri – Sun 1200 – 1700

    Total hours per week: 36.00

  • Apprenticeship duration

    15 months

  • Possible start date

    02 Oct 2017

  • Date posted

    06 Sep 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available

Duties include:

  • Prepare and cook food from scratch, where possible
  • Cleaning of kitchen areas
  • Stock Control
  • Ordering food
  • Deal with suppliers
  • Follow safer food better business suggested practises

Requirements and prospects

Desired skills

  • Good Time Keeping
  • Reliable
  • Hard Working
  • Able to use initiative
  • Basic English and Maths

Personal qualities

  • Personable
  • Trust Worthy
  • Proactive

Qualifications required

Basic Maths and English although Functional Skills are available in these areas should a Grade C or above or equivalent not be achieved

Advantageous to have some form of food qualification

Future prospects

Taken on permanently upon completion of apprenticeship course

Things to consider

Wage up to £6 per hour depending on experience

About the employer

We are a local community public house that’s been stuck in a rut for years and we are trying to bring it more up to date. Traditionally more of a wet lead pub we have introduced a food offering and are working at getting more customers to come into the pub. We are a small friendly, fun loving team where each members opinions count and are listened to


Lord Nelson Inn



Emscote Road


CV34 5QE

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Training provider

  • Commis Chef Apprenticeship Programme
  • NVQ Level 2 Diploma in Professional Cookery
  • Functional Skills English and Maths if a Grade C or above or equivalent has not been achieved

Apprenticeship standard

Hospitality > Commis Chef

Training provider


Applications for this apprenticeship are being processed by Stratford upon Avon College


Bryan Anderson 01789 266245

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Closing date: 01 Oct 2017