Apprentice Warehouse Operative - REF 13689

SANDHUTTON GROWERS LTD

UK (YO7 4RW)

Closes in 30 days (Tuesday 8 July 2025)

Posted on 22 May 2025


Summary

Sandhutton Growers Limited T/A Herbs Unlimited in Thirsk are recruiting for an Apprentice Warehouse Operative. The successful candidate will work towards completing a Level 2 Supply Chain Warehouse Operative apprenticeship over the duration of 15 months.

Wage

£15,704 for your first year, then could increase depending on your age

National Minimum Wage rate for apprentices

Check minimum wage rates (opens in new tab)

Training course
Supply chain warehouse operative (level 2)
Hours
Monday- Friday 7:00am- 16:00pm 1 hour Lunch

40 hours a week

Start date

Tuesday 15 July 2025

Duration

1 year 3 months

Positions available

1

Work

Most of your apprenticeship is spent working. You’ll learn on the job by getting hands-on experience.

What you'll do at work

  • Assisting Goods In controller to book in all product and items used within the business
  • Checking quality of products upon intake and during storage
  • Producing labels and traceability codes
  • Managing stocks
  • Vacuum cooling
  • Running products to the production lines
  • Continued hygiene of the area
  • Organising waste lines
  • Labelling of products
  • Making up outer carboard boxes
  • Continued hygiene of the area
  • Preparation of Lettuce and Herbs prior to washing
  • Operation of different types of washers
  • Packing of products as per customer requirements

Where you'll work

Hawkers Lane, Sandhutton
Thirsk
North Yorkshire
UK
YO7 4RW

Training

Apprenticeships include time away from working for specialist training. You’ll study to gain professional knowledge and skills.

College or training organisation

NORTH LANCS. TRAINING GROUP CIC

Your training course

Supply chain warehouse operative (level 2)

Understanding apprenticeship levels (opens in new tab)

What you'll learn

Course contents
  • Conduct risk assessments within the working environment.
  • Apply safe working practices in line with associated health and safety legislation and company policy.
  • Receive products in line with organisational procedures.
  • Store and pick products in line with organisational procedures.
  • Dispatch products in line with organisational procedures.
  • Decant, pack products in line with organisational procedures.
  • Communicate with others verbally, for example internal and external customers, colleagues, and managers.
  • Communicate in writing with others, for example internal and external customers, colleagues and managers.
  • Load and unload products, considering the product that is to be moved and its current and planned destination.
  • Use tools and equipment to aid in product handling.
  • Use information technology and digital systems. Comply with GDPR and cyber security.
  • Locate and use operational information, electronic or paper based, required to fulfil contractual requirements.
  • Select, prepare, and use packaging materials that reduce waste and mitigate environmental impacts.
  • support under instruction scheduled and unscheduled stock taking activities relevant to the organisation and product.
  • Identify and escalate problems beyond own responsibility.
  • Follow procedures in line with environmental and sustainability regulations, standards, and guidance. Segregate resources for reuse, recycling and disposal.
  • Follow equity, diversity and inclusion rules.
  • Carry out and record learning and development activities.
  • Conducts handover activities.
  • Conduct risk assessments within the working environment.
  • Apply safe working practices in line with associated health and safety legislation and company policy.
  • Receive products in line with organisational procedures.
  • Store and pick products in line with organisational procedures.
  • Dispatch products in line with organisational procedures.
  • Decant, pack products in line with organisational procedures.
  • Communicate with others verbally, for example internal and external customers, colleagues, and managers.
  • Communicate in writing with others, for example internal and external customers, colleagues and managers.
  • Load and unload products, considering the product that is to be moved and its current and planned destination.
  • Use tools and equipment to aid in product handling.
  • Use information technology and digital systems. Comply with GDPR and cyber security.
  • Locate and use operational information, electronic or paper based, required to fulfil contractual requirements.
  • Select, prepare, and use packaging materials that reduce waste and mitigate environmental impacts.
  • support under instruction scheduled and unscheduled stock taking activities relevant to the organisation and product.
  • Identify and escalate problems beyond own responsibility.
  • Follow procedures in line with environmental and sustainability regulations, standards, and guidance. Segregate resources for reuse, recycling and disposal.
  • Follow equity, diversity and inclusion rules.
  • Carry out and record learning and development activities.
  • Conducts handover activities.

Your training plan

  • Level 2 Supply Chain Warehouse Operative 
  • Functional skills
  • Work base learning 

Requirements

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

  • Team working
  • Own transport essential
  • Confident
  • Ambitious

About this company

Herbs Unlimited is a family run business that has been established for over 25 years. We grow and pack a wide range of fresh herbs, salads, and speciality produce for the catering, food service and food processing markets. We grow our produce on our own farm at Sandhutton near Thirsk, as well as import from growers overseas, to ensure 12-month supply of the highest quality We are passionate about sticking to our beliefs and pride ourselves in providing great customer service with flexibility where needed, value for money and being consistently the grower, supplier and processor of choice for quality fresh herbs, specialist salads and niche products

After this apprenticeship

  • Progression onto full time employment 

Ask a question

The contact for this apprenticeship is:

NORTH LANCS. TRAINING GROUP CIC

Recruitment

recruitment@nltg.co.uk

01254395355

The reference code for this apprenticeship is VAC1000314534.

Apply now

Closes in 30 days (Tuesday 8 July 2025)

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