Front of House Level 2 Apprenticeship

Wingfield Arms

An exciting opportunity for a level 2 Apprentice to join the team at the Wingfield Arms

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Closing date: 14 Apr 2017

Apprenticeship summary

Weekly wage


Working week

30 hours per week. Wed – fri evenings and weekends

Apprenticeship duration

12 months

Possible start date

28 Apr 2017

Date posted

15 Apr 2016

Apprenticeship level

Intermediate Level Apprenticeship

Reference number



1 available

The Apprentice will work towards the Level 2 qualification in Front of House.

The duties will include:

  • Organising tables and customers
  • Dealing with customer complaints and enquiries
  • Liaising with the kitchen and working as a team

Requirements and prospects

Desired skills

  • Someone who can take instruction
  • Excellent timekeeping and attendance
  • Excellent attention to detail
  • Ability to work within a team, but has the initiative to work unsupervised
  • Level headed and ability to work under pressure.

Personal qualities

The role will appeal to someone who is extremely passionate about becoming a chef. The successful apprentice will have high levels of personal hygiene, be extremely reliable.

Qualifications required

Good understanding of numeracy and literacy.

GCSE qualifications at grade C or above in English and maths or the ability to work towards Level 2 Functional Skills.

Future prospects

Further training and/or full time employment will be on the table for the right candidate based on performance during the Apprenticeship.

Things to consider

Due to the nature of the role, the Apprentice will be required to work a variety of shift patterns to include evening, weekends, and bank holidays.

About the employer

The Wingfield Arms is a family run pub. Landlord Anthony Stephen Parker and Wife Julie Parker own and run the pub. Located on the banks of the river 7. We offer an extensive menu serving fantastic home made food


Wingfield Arms


Montford Bridge



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Training provider

Level 2 Front of House Apprenticeship to include:

  • Level 2 NVQ Diploma in Food and Beverage Service (QCF)
  • Functional Skills in maths and English Level 2 (if applicable).

Apprenticeship framework


Training provider


Applications for this apprenticeship are being processed by New College


Jenny Crowson

Other information

The Current National Minimum Wage (NMW) rate for apprentices is £3.30 per hour from the 1st October 2015. This applies to 16-18 year old apprentices and those aged over 19 in the first year of their Apprenticeship. For all other apprentices the National Minimum wage appropriate to their age applies. The Minimum Wage for Apprentices applies to time spent on the job plus time spent training.

Before you apply

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Closing date: 14 Apr 2017