Apprentice Food & Beverage Assistant


A fantastic opportunity has arisen at The Britz Fish & Chip Shop, this ever growing business is looking for the right candidate to become a part of their team, a great first step into the industry.

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Closing date: 14 Jul 2017

Apprenticeship summary

Weekly wage


Wages explained
The current National Minimum Wage for an apprentice is £3.50 an hour. This rate applies to apprentices under 19 and those aged 19 or over who are in their first year.
Apprentices must be paid at least the minimum wage rate for their age if they are aged 19 or over and have completed their first year.
The minimum wage rates are £5.60 an hour for 18-20 year olds and £7.05 for anyone aged 21 and over.
Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).

Working week

30 hours

Total hours per week: 30.00

Apprenticeship duration

12 Months

Possible start date

31 Jul 2017

Date posted

14 Apr 2016

Apprenticeship level

Intermediate Level Apprenticeship

Reference number



1 available

Your role will include:

  • Serving the customers
  • Clearing tables
  • Learning about stock rotation and dating everything when it comes in from the suppliers
  • Making batter and mushy peas
  • Cooking curry sauce
  • Using the till
  • Some cleaning duties

Requirements and prospects

Desired skills

Good communication skills.

Personal qualities

Willing to learn, reliable and like talking to people.

Qualifications required

No previous qualifications required. 

Future prospects

You will be working towards a full time position should one be available at the end of your Apprenticeship.

Things to consider

You will be required to work evenings and weekends. 

About the employer

A SWINDON chippy is frying high after scooping a prestigious national fish and chip award.

Britz Fish and Chips on Whitehill Way battered the competition to win the highly sought after Fish and Chip Quality Award - and is the first shop in Wiltshire to receive the accolade.

Britz Swindon manager, Helen Houghton said the firm was delighted to receive the prize.

“We are so proud to have continued to achieve the Fish and Chip Quality Award," she said. "We work hard to maintain the highest standards we can, preparing fresh chips on site daily with the highest quality potatoes. We source the best quality ingredients and our fish is responsibly sourced.




207 Wilton Road



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Training provider

  • Level 2 Intermediate Apprenticeship in Hospitality Services.
  • BTEC Level 2 Certificate in Hospitality and Catering Principals.
  • NVQ Level 2 Diploma in Hospitality Services.
  • Level 1 Functional Skills.
  • Employment Rights & Responsibilities.

Apprenticeship framework


Training provider


Applications for this apprenticeship are being processed by HIT Training Ltd


Lisa Henderson 07984011696

Other information

The current National Minimum Wage for Apprentices is £3.30 per hour. This applies to 16-18 year old Apprentices and those aged over 19 in the first year of their Apprenticeship. For all other Apprentices the National Minimum Wage appropriate to their age applies. The Minimum Wage for Apprentices applies to time spent on the job plus time spent training.

Before you apply

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Closing date: 14 Jul 2017