Food and Beverage Apprentice MARRIOTT HOTELS LIMITED

This is a wonderful opportunity to complete an Apprenticeship Programme in Hospitality with Marriott Hotels! Duties include greeting guests, serving food and beverages, setting tables and clearing plates, ensuring customers receive quick and efficient service.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 02 Oct 2023

Apprenticeship summary

  • Annual wage


  • Working week

    40 hours per week over 5 days, including weekends with a variety of early and late shifts. Shifts to be given on a rota basis.

    Total hours per week: 40

  • Expected duration

    15 Months

  • Possible start date

    09 Oct 2023

  • Date posted

    05 Sep 2023

  • Apprenticeship level

    Level 2 (GCSE)

  • Reference number


  • Positions

    1 available

What will the apprentice be doing?

Explore our very big world

As a world-class leader in the travel industry, there’s no better place than Marriott International to make your mark. Joining us, you’ll get to entertain and meet people from all over the world as you build your experience. You’ll find a place where your personality and ideas are appreciated just as much as the work you do. And you’ll grow through opportunities to explore the business, opening yourself to various career options. If you have the natural ability to communicate and enjoy working with others, we welcome you to join our global family.


Position Summary

Put your personality and passion to work with a Food and Beverage Apprenticeship. From Restaurant to bar and In-room dining, you’ll make sure you know every dish and drink on the menu, so you can make recommendations and answer any questions customers may have. You’ll make sure their food and drinks are served quickly, efficiently and with a smile - and if there are any issues, you’ll deal with them right away. Thanks to you, our guests will feel well-fed, happy and wanting to come back for more.

What you’ll do

You’ll work alongside a team of passionate individuals with many years of experience, you will be allocated a workplace mentor to help support you in the workplace.  You will be working within our food and beverage outlets and learning skills such as:


How to correctly set tables, clear plates and carry food and beverages
Ensure that all customers enjoy quick and efficient service
Ensure that the restaurant is set up and ready for each service period
Take responsibility for ensuring the overall cleanliness of the restaurant and buffet area
Learn about the variety of drinks on offer
Learn how to serve drinks correctly and with the correct garnish
As well as on the job training, your Level 2 Hospitality Team Member Certificate will be completed through Inspiro Learning. The duration of the course includes time spent at the beginning of the programme completing your enrolment & initial functional skills assessments, as well as an end point assessment to complete your training and gain your qualification. A qualified assessor will regularly visit you in the workplace.

What training will the apprentice take and what qualification will the apprentice get at the end?

Level 2 Hospitality Team Member Apprenticeship specialising in food and beverage services.

Apprenticeship standards are aimed at developing skills within the Apprentices chosen career route, each standard has set knowledge, skills and behaviours required to be successful within the job role. This will include the completion of functional skills in maths and English.
Once the apprentice has completed a minimum of 12 months training and the employer and Babcock regional trainer confirm they have met all the requirements of the standard they will be put through to end point assessment. The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role.

Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, face to face training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

What is the expected career progression after this apprenticeship?

As the company is an international brand the candidate could develop through Marriott Hotels or around the world depending on the opportunities, skills and the candidate.

Requirements and prospects

Desired skills and personal qualities

Communication skills, Attention to detail, Customer care skills


GCSE or equivalent Maths (Grade A*-F/1-9) Desired

About the employer

Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.




Euston Road



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Training provider



Debbie Pennington


Apprenticeship standard

Hospitality team member

Level 2 (GCSE)

Employer's Application Instructions

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 02 Oct 2023