Apprentice Production chef GROOVE PAD LTD
This is a full time role in the kitchen under the supervision of the chefs alongside your training. Gaining a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchen, creating our dishes from scratch. We are a fun but busy Bar and Kitchen.
Closing date: 31 Mar 2023
Apprenticeship summary
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Annual wage
£9,609.60
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Working week
35 hours, TBC between Monday to Sunday 2pm to 10pm
Total hours per week: 35
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Expected duration
12 Months
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Possible start date
01 Apr 2023
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Date posted
27 Feb 2023
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Apprenticeship level
Intermediate
Level 2 (GCSE) -
Reference number
VAC1000137409
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Positions
1 available
What will the apprentice be doing?
- Keeping your kitchen clean
- Complete stock checks
- Prepare for a busy day, preparing fresh vegatables, making dough and completing recipes to our specs
What training will the apprentice take and what qualification will the apprentice get at the end?
You will be gaining your Production chef Level 2 qualfication. Training is completed in house with remote training also provided by the training provider on a 1 to 1 basis.
Training is one day per week, you will be required to complete a daily journal.
What is the expected career progression after this apprenticeship?
Once qualified the apprentice will have the skills to move to the next level within the kitchen
Requirements and prospects
Desired skills and personal qualities
Qualifications
GCSE or equivalent Mathematics (Grade 4) Desired
About the employer
Employer
GROOVE PAD LTD
Address
48
Saltaire Road Saltaire Road
Shipley
BD18 3HN
Contact
Andrew John Parkinson
07824558226
Training
Training provider
SIMPLY ONE STOP LIMITED
Apprenticeship standard
Production chef
Level 2 (GCSE)
Before you apply
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