Apprentice Professional Chef with Marriott St Pancras Renaissance London Hotel

Apprenticeship in Professional Cookery (Level 2) Renaissance / Marriott Hotel Group.

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Closing date: 01 Sep 2017

Apprenticeship summary

  • Weekly wage

    £260.00

  • Working week

    5 days including college day

    Total hours per week: 40.00

  • Apprenticeship duration

    12 months

  • Possible start date

    10 Sep 2017

  • Date posted

    14 Mar 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number

    VAC001186011

  • Positions

    6 available

Chef apprenticeship position available. You will work within the kitchens of the hotel.

This will include learning the preparation and cooking of all fresh ingredients on site.

This will include, meat, fish, poultry, vegetables, breakfast, banqueting and desserts.

You will learn basic kitchen skills and in addition learn about food hygiene, health & safety, storage and cleaning.


Requirements and prospects

Desired skills

  • Excellent personal presentation
  • Reliable
  • Ability to work under pressure
  • Flexible to the needs of the job/industry
  • Willing to learn

Personal qualities

  • A strong interest in food - preparing and cooking ingredients
  • This a practical position
  • Excellent organisational skills
  • Motivation is key

Qualifications required

  • GCSE English and Mathematics grades A*-D (or equivalent)
  • GCSE Cookery/ Food Technology desirable (or equivalent)

Future prospects

On successful completion of level 2 intermediate apprenticeship you may be able to progress to level 3 advanced Apprenticeship.

Things to consider

Remember this is an active position and you will be physically active all day. You will be working in a hot and busy kitchen. Also, you may work a rota which may require you to work weekends and evenings. Please consider your commute in terms of time and cost. Please answer all questions as fully as possible. This is an application for training as well as employment. Due to the nature of the hospitality industry, you may be shift patterns and rota over 4 days in the workplace and 1 day at college up to 40 hours per week.

About the employer

The St Pancras Renaissance is a London icon; a model of modern hospitality. Behind the fairytale facade that Sir George Gilbert Scott fashioned for the Midland Grand is a 5-star London hotel like no other ; one that mingles Victorian splendour with contemporary style and service.

Employer

St Pancras Renaissance London Hotel

Address

Euston Road

London

NW1 2AR

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Training provider

On the job training 4 days a week and also 1 day a week at WKc.

  • NVQ Level 2 Diploma in Professional Cookery
  • Technical Certificate
  • Functional Skills at Level 1

Apprenticeship framework

Catering and Professional Chefs

Training provider

WESTMINSTER KINGSWAY COLLEGE

Applications for this apprenticeship are being processed by Westminster Kingsway College - Hospitality 'Workforce Development

Contact

Susan Milbank 02078028355 susan.milbank@westking.ac.uk


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Closing date: 01 Sep 2017