Apprentice Commis Chef - 11388 Plough Hotel

Job details include, prepare and cook fresh produce, have a good understanding of health and safety and food hygiene, basic understanding of food hygiene, working as part of the kitchen team, general chef duties.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 25 Sep 2017

Apprenticeship summary

  • Weekly wage

    £140.00

    Wages explained

    The current National Minimum Wage for an apprentice is £3.50 an hour. This rate applies to apprentices under 19 and those aged 19 or over who are in their first year.
    Apprentices must be paid at least the minimum wage rate for their age if they are aged 19 or over and have completed their first year.
    The minimum wage rates are £5.60 an hour for 18-20 year olds and £7.05 for anyone aged 21 and over.
    Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).

  • Working week

    Wednesday-Sunday, Earliest start time 9.00am, Latest finish 9.00pm, Split shifts on rota basis, ½ hour break

    Total hours per week: 40.00

  • Apprenticeship duration

    15 months

  • Possible start date

    27 Sep 2017

  • Date posted

    22 Mar 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number

    VAC091040514

  • Positions

    1 available

Job Details:

  • Prepare and cook fresh produce
  • Have a good understanding of health and safety and food hygiene
  • Basic understanding of food hygiene
  • Working as part of the kitchen team
  • General chef duties

Requirements:

  • Enthusiastic
  • Keen and willing to learn
  • Punctual
  • Reliable
  • Team player

Requirements and prospects

Desired skills

  • Must have good practical ability and a good knowledge of working to food hygiene and safety regulations
  • Team player
  • Practical ability

Personal qualities

  • Keen and willing to learn
  • Punctual
  • Reliable

Qualifications required

  • No formal qualifications required.

Future prospects

Continue onto full time employment.

About the employer

The Plough Inn is a relaxed family set pub, that serves all types of foods and drinks.

Employer

Plough Hotel

Address

2 Broadfield

Oswaldtwistle

BB5 3RY

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Training provider

  • Intermediate level 2 Apprenticeship in Catering and Hospitality, including NVQ and functional skills maths and English including work based learning.

Apprenticeship framework

Catering and Professional Chefs

Training provider

NORTH LANCS. TRAINING GROUP LIMITED(THE)

Applications for this apprenticeship are being processed by North Lancs Training Group Ltd

Contact

Grace Lovell


Employer's Application Instructions

Apply via NLTG - applications come through to the provider, are prescreened by a telephone interview.


This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 25 Sep 2017