Chefs Assistant Apprentice Bosworth Marina

The successful applicant will be required to assist our experienced chef in all aspects of cooking from breakfast to well crafted evening meals and lunches.

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Closing date: 25 Oct 2017

Apprenticeship summary

  • Weekly wage


    Wages explained

    The current National Minimum Wage for an apprentice is £3.50 an hour. This rate applies to apprentices under 19 and those aged 19 or over who are in their first year.
    Apprentices must be paid at least the minimum wage rate for their age if they are aged 19 or over and have completed their first year.
    The minimum wage rates are £5.60 an hour for 18-20 year olds and £7.05 for anyone aged 21 and over.
    Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).

  • Working week

    Wednesday to Sunday with hours to be confirmed.

    Total hours per week: 40.00

  • Apprenticeship duration

    24 months

  • Possible start date

    25 Nov 2017

  • Date posted

    26 Sep 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available

We require an assistant to our enthusiastic Chef. We want the candidate to be able to sucessfully:

  • Prepare food and plate
  • Assist in planning menus
  • Generally assist the Chef
  • Running the pass
  • Order food when necessary
  • Assist weekly deep clean
  • General maintenance checks

Requirements and prospects

Desired skills

  • Basic knife skills
  • Equipment, machinery, knowlegde
  • Ability to take instructions and use initiative


Personal qualities

  • Friendly and sociable to join our happy team
  • Willing to learn

Qualifications required

  • Ability to communicate with colleagues, customers and suppliers
  • Good standard of English and Maths

Future prospects

To be able to take responsibility of the kitchen on the Chefs absence

Things to consider

First Aid Food Hygiene Own Transport

About the employer

We are a well established busy café bar situated on an 18 acre marina. We pride ourselves on being unique to the area and boast an upmarket café in the heart of Market Bosworth.


Bosworth Marina


Carlton Road


CV13 6PG

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Training provider

At the end of the Apprenticeship, students will achieve the following:

  • Level 2 Diploma in Catering and Professional Chefs
  • Level 2 Technical Certificate
  • Level 1 English Functional Skill
  • Level 1 Maths Functional Skill
  • Employee Rights and Responsibilities
  • Personal Learning and Thinking Skills

Apprenticeship framework

Catering and Professional Chefs

Training provider


Applications for this apprenticeship are being processed by Brooksby Melton College


Rachel Roy

Before you apply

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Closing date: 25 Oct 2017