Apprentice Professional Chef Verulam Golf Club Limited

An exciting new opportunity has arisen to support the Head Chef to prepare and make food from scratch in this high end Golf Club with 800 members.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 19 Nov 2017

Apprenticeship summary

  • Weekly wage


  • Working week

    40 Hours Per Week -shifts to be confirmed

    Total hours per week: 40.00

  • Apprenticeship duration

    12 months

  • Possible start date

    27 Nov 2017

  • Date posted

    26 Jun 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available

Jobs to include:

  • Preparation for breakfast, lunch, afternoon meals, hot and cold buffets, barbecues, functions and weddings, major professional golf competitions.
  • Preparing basic dishes from scratch including vegetables, meat, desserts, cakes, bread
  • Health and Safety training
  • Basic food hygiene
  • Allergen training
  • Costings
  • Food preparation including knife skills
  • Taking deliveries
  • Stock rotation
  • Cleaning
  • Temperature checks
  • Effective team working

Shift patterns to be discussed with occasional weekends and evenings

Requirements and prospects

Desired skills

  • You must like food and have a keen interest in cooking.

Personal qualities

  • Somebody who is open minded and likes to try new food and ideas
  • Energetic and enthusiastic
  • Able to cope with the physical demands of the role
  • Good sense of humour and great personality

Qualifications required

English and Maths grades A-D or equivalent.

Future prospects

A permanent position may be available for the right applicant. We would like somebody to stay with the team longer term and progress to an advanced qualification.

About the employer

The lounge and dining areas offer some stunning views over the course. There is no better place in which to entertain friends and colleagues in comfort and to choose from a range of bar snacks to fine dining meals supplied from our excellent kitchen. Our dining room can seat well over 100 people and still leave room for a good sized dance floor. The layout also lends itself to small business meetings and breakfast clubs as well as large training courses or conferences. We can accommodate private functions, including wedding receptions and anniversary celebrations, throughout the year at very competitive rates.


Verulam Golf Club Limited



London Road

St. Albans


You must have JavaScript enabled to view a map of the location

Training provider

  • Level 2 Apprenticeship in Hospitality and Catering
  • Employee rights and responsibilities

Apprenticeship standard

Hospitality > Commis Chef

Training provider


Applications for this apprenticeship are being processed by Oaklands College


Abigail Harrison

Employer's Application Instructions

Apply via GetMyFirstJob - applications come through to the provider, are prescreened by a telephone interview.

This apprenticeship requires you to apply through the employer's website.

Apply now

Closing date: 19 Nov 2017