Kitchen Porter Apprentice Campor Limited

Working within the kitchen doing various duties and cleaning all kitchen equipment.

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Closing date: 26 Aug 2017

Apprenticeship summary

  • Weekly wage


    Wages explained

    The current National Minimum Wage for an apprentice is £3.50 an hour. This rate applies to apprentices under 19 and those aged 19 or over who are in their first year.
    Apprentices must be paid at least the minimum wage rate for their age if they are aged 19 or over and have completed their first year.
    The minimum wage rates are £5.60 an hour for 18-20 year olds and £7.05 for anyone aged 21 and over.
    Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).

  • Working week

    35 hours (Various rotas)

    Total hours per week: 35.00

  • Apprenticeship duration

    12 months

  • Possible start date

    30 Aug 2017

  • Date posted

    15 May 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available

  • Clean all kitchen equipment and areas
  • Supporting staff
  • Some cooking duties
  • Working as part of a team
  • Individual duties

Requirements and prospects

Desired skills

  • Good work ethic and attitude
  • Good time keeping and attendance
  • Can work well in a team
  • To be able to use own initiative

Personal qualities

  • Clean and tidy
  • Willing to learn

Qualifications required

  • None needed

Future prospects

Full time placement for the right person.

About the employer

The Rattler is a locally run restaurant overlooking the beautiful beach of South Shields.


Campor Limited


Sea Road

South Shields

NE33 2LD

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Training provider

1 Day in College to work towards qualification.

Apprenticeship framework

Catering and Professional Chefs

Training provider


Applications for this apprenticeship are being processed by South Tyneside College


Milli Crawford 0191 427 6312

Before you apply

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Closing date: 26 Aug 2017