Apprentice in Food & Beverage Service DARCEY'S CATERING LIMITED

Working alongside our Head Chef to assist with cooking dishes and the general running of the kitchen

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Closing date: 28 Aug 2017

Apprenticeship summary

  • Weekly wage


  • Working week

    Monday - Friday 8am - 4pm

    Total hours per week: 40.00

  • Apprenticeship duration

    12 months

  • Possible start date

    31 Aug 2017

  • Date posted

    03 May 2017

  • Apprenticeship level

    Intermediate Level Apprenticeship

  • Reference number


  • Positions

    1 available


Kitchen Assistant duties to include:

  • Food preparation
  • Cooking dishes
  • Washing up/Dishwasher
  • Cleaning Kitchen
  • Adhering to food safety legislation
  • Assisting in event catering

This list is not exhaustive and there may be other duties required for this post.


Requirements and prospects

Desired skills

Some food related work experience would be ideal but not necessary

Personal qualities

  • Pride in appearance and work
  • Ambitious
  • Copes well under pressure
  • Organised

Qualifications required

GCSE's in Maths & English Grade A - D or equivalent is required.

Future prospects

Once you have successfully completing this apprenticeship you can take the next steps to becoming a Trainee Chef.

Things to consider

The business is situated in the heart of Sevenoaks with plans to expand to surrounding areas. Our location is easily accessible by numerous train and bus routes Hours are usually 8am-4pm but further hours may be available to assist with the event catering service

About the employer

Darcey's is an independent specialty coffee and tea house with our own unique blend of bean roasted on site and an exclusive selection of loose leaf teas. Fresh dishes from our kitchen are prepared by our passionate team using the finest ingredients sourced from local farms and suppliers. Event catering is offered to compliment your special occasion allowing yourself and guests to celebrate in style.




68A High Street


TN13 1JR

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Training provider

Alongside the apprenticeship framework for Food & Beverage Level 2 you will also receive on the job training from the Chef in all areas appertaining to the above qualification.

Apprenticeship framework

Catering and Professional Chefs

Training provider


Applications for this apprenticeship are being processed by West Kent and Ashford College


Andrea Mills 01732 372695

Before you apply

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Closing date: 28 Aug 2017